Easy mouth watering Slow Cooker BBQ Spare Ribs recipe. These cook in the crockpot for 8 hours. I often make these for BBQ’s and people can’t get enough!
Slow Cooker BBQ Spare Ribs
These spareribs will bring all the boys to the yard. And girls. And dogs. And cats. Everyone is going to want one of these BBQ Spare Ribs!
This post is about Spare ribs, and they’re BBQ and Slow cooked. They are moist, the meat will fall off the bone, they will leave you licking your lips and your fingers. These Spare ribs are starting to sound sexy. But they really are. Super sexy Spare ribs. You cook them for 8 hours, slathered in bbq sauce and brown sugar. When they are ready to eat them they’re juicy and saucy. My goodness, is it getting hot in here?
Crockpot Spare Ribs
Here are the steps to make thee Spare ribs, it really doesn’t get much easier than this. First layer is the pepper, garlic and onion. Second layer is the Spare ribs with salt and pepper. Third layer is pouring the BBQ sauce on top. Finally, add the brown sugar. Then you just wait and let the slow cooking smells start to take over your house…
When I serve the Spareribs, I love to take a little bit of the pepper/onion/garlic mixture and put it on top.
The toppings just give it that extra zing.
These Spareribs really are a thing of beauty.
May I recommend serving it alongside some Jalapeno Cornbread?
Enjoy these mouth watering BBQ Spare Ribs!
Slow Cooker BBQ Spare RibsPrint
- 2 pounds pork spareribs
- 1 cup barbecue sauce
- 1 tablespoon brown sugar
- 1 onion - chopped
- 1 bell pepper - chopped
- 1 clove garlic - minced
- salt + pepper
- Rub your spareribs on both sides with salt and pepper. Set aside.
- Add onion, pepper and garlic to the bottom of your crockpot.
- Add spareribs on top.
- Pour barbecue sauce and brown sugar on top.
- Cook on low for 8 hours.
- Serve and enjoy!