A collection of the 30 Best Green Bean Recipes using FRESH green beans! Bookmark this page for your garden green beans! Dishes include casseroles, salads, crockpot, Instant Pot, roasted, Southern and Chinese recipes!
The Best Green Bean Recipes
We pick green beans by the basket in the garden. It always begins with a couple green beans, and then a handful, and suddenly you’re picking 5 pounds of beans and wondering “What should I make?”.
My favorite green bean recipes are Scrambed Egg Casserole wth Green Beans, Chinese Green Beans and Slow Cooker Green Beans. If you have too many green beans, don’t worry, you can freeze green beans too!
Fresh Green Bean Recipes
I made this collection of my favorite green bean recipes using fresh green beans! You’ll find everything from roasted to casseroles to snacks and everything in between! Enjoy all these green bean recipes!
“Beef green bean stir fry is inspired recipe from my mom. Quick easy and simple recipe from ground beef and green bean. The ingredients are easy to find. Only cook for 15 minutes then you can serve for your family.” Recipe from Much Butter.
“This simple and very flavorful vegetarian recipe for these Italian Style Stewed Tomato Green Beans will provide you with the perfect side dish throughout the year.” Recipe from She Loves Biscotti.
“Mashed Cauliflower Green Bean Casserole with just 6 ingredients and made in 3 easy steps. Treat yourself to the best delicious vegan comfort food ever.” Recipe from Contentedness Cooking.
“A delicious, vegan chilli, loved by all the family. Absolutely packed full of vegetables to give you (almost) all of your 5-a-day in one go”. Recipe from Charlotte’s Lively Kitchen.
“Asian flavors are simple, clean-eating and delicious. Our Garlicky Sesame Stir Fried Green Beans has just a handful of ingredients, is super easy to make and you probably have everything in your pantry to make it right now.” Recipe from Healthy World Cuisine.
“Green Beans and Mushrooms with Shallots, a delicious and healthy low carb side dish that’s ready in about 20 minutes! ” Recipe from Everyday Eileen.
“Roasted Green Beans are so easy to prepare and are a great addition to any meal! Simply toss fresh green beans in olive oil, sprinkle with sea salt and freshly cracked pepper, and roast! Top it all off with an easy mushroom garlic butter sauce for a touch of gourmet!” Recipe from The Cozy Cook.
Simple Green Bean & Tomato salad – using fresh ingredients! Recipe from Simply Stacie.
“Mix up the weekly side dish routine with these Simple Garlic Parmesan Green Beans. This 10 minute side dish is a great addition to your weekly dinners or a holiday meal.” Recipe from A Cedar Spoon.
Beans Curry with Coconut – fresh and straight from the garden! Recipe from My Cooking Journey.
“Roasted Green Beans and Red Bell Pepper with Garlic and Ginger are perfect for Christmas or any holiday where you want a festive side dish.” Recipe from Kalyn’s Kitchen.
“This easy gluten-free Green Bean Potato Salad with Sun-Dried Tomato Pestomakes an outstanding side dish to take to a summer picnic or potluck because it has no mayo and only 5 ingredients.” Recipe from Flavor Mosaic.
“This sheet pan Italian sausage dinner with sweet potato, green beans, and cherry tomatoes is a filling, one-pan, veggie-packed meal that’s easy to get on the table. Just a few minutes of prep, and no pile of dishes to deal with afterwards!” Recipe from Nourish and Fete.
“This traditional paella recipe is cooked on the BBQ and is based on what is thought to be the original paella. Valencian paella containing rabbit, chicken, beans and artichokes…” Recipe from Krumpli.
Green Bean Casserole made with green beans, potatoes and and parmesan cheese. Recipe from An Italian in my Kitchen.
“The trick to getting super crispy Oven-Fried Green Beans is toasting the panko.It gives that super crunchy fried taste without all that fat and oil making them a healthier version of the popular appetizer.” Recipe from A Kitchen Hoor’s Adventures.
Beans, Carrot and Cabbage stir fry. “This is one of the most common stir fry side dish we make for day to day lunch. Most common combination of vegetables, carrot + beans + cabbage. It is also one of the most reliable dish to clean up your fridge stock.” Recipe from Curry Trail.
“Instant Pot Green Beans with Potatoes and Bacon is a Southern comfort food from my youth! These delicious pressure cooker green beans with new potatoes, onion, and bacon are perfect for an easy, fast, tasty meal.” Recipe from Simply Happy Foodie.
“This Bean Pumpkin Curry is so easy to make and with pumpkin puree in the curry base, it is so hearty and filling with naan or paratha – and it’s ready in less than 20 minutes!” Recipe from Savory Spin.
“Here’s an easy Spring side dish for healthy green beans! Spring Pesto Green Beans are low in calories have only 5 ingredients and are ready in 10 minutes. ” Recipe from Garlic and Zest.
“Pappardelle pasta with green beans, cherry tomatoes and parsley pesto. This simple pasta sauce is ready by the time the pasta is cooked and it couldn’t be easier. It’s simple, fresh, flavourful and perfect for weeknights!” Recipe from Inside the Rustic Kitchen.
“String Bean Casserole with Candied Bacon is a unique twist on a holiday classic. Easy baked candied bacon added to creamy, tender string bean casserole that can even be prepped ahead.” Recipe from Plating Pixels.
“Asian-Inspired Air Fryer Green Beans take about 10 minutes to cook and are full of flavor. And you only need 3 ingredients to make them.” Recipe from Veggies Save The Day.
“Are you looking for a fun way to get more veggies into your diet or a healthy snack to take with you on the go? I’ve got you covered either way with these Crispy Green Bean Chips. They’re a healthy version of those so-called “veggie chips” you find in the store.” Recipe from Whole New Mom.
“Everything you need in one pan. This Green Bean and Mushroom Braised Chicken is an easy and delicious weeknight dinner.” Recipe from Served From Scratch.
“A really super simple Green Bean & Potato Curry that is budget friendly, only has 8 ingredients & needs no fancy-schmancy spices. ” Recipe from A Virtual Vegan.
“These sautéed green beans and mushrooms are the perfect way to sneak in more veggies to your mornings. Throw them on a plate with some eggs and / or bacon, and you’ve got yourself a killer breakfast!” Recipe from Be Forever Healthier.
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