1
Slow Cooker Pumpkin Chili
2
Jalapeno Mac and Cheese
3
Pumpkin Hummus
4
Pumpkin Donuts
5
How to Make Fresh Pumpkin Puree From Pumpkins
6
No Bake Pumpkin Pie
7
Chocolate Chip Pumpkin Vegan Pudding
8
Homemade Pumpkin Fudge
9
Chocolate Chip Pumpkin Brownies
10
Pumpkin Chocolate Chip Muffins
11
Easy Pumpkin Pie Recipe
12
Pumpkin Whoopie Pies With Marshmallow filling
13
Pumpkin Mac and Cheese
14
5 Ingredient Healthy Pumpkin Cookies
15
Pumpkin Roll With Cream Cheese Filling
16
Easy Fluffy Pumpkin Pancakes
17
My Favorite Pumpkin Recipes
18
Sourdough Pumpkin Dinner Rolls
19
20 Minute Pumpkin Butter Recipe

Slow Cooker Pumpkin Chili

EASY Slow Cooker Pumpkin Chili is packed full of pumpkin, ground turkey, beans, vegetables and Mexican spices. This healthy, hearty chili is perfect for chilly fall and winter nights. Serve this pumpkin chili with cornbread or tortilla chips and your favorite toppings. And be sure to keep this recipe in mind for a football watch party, game night, or office potluck!

EASY Slow Cooker Pumpkin Chili is packed full of pumpkin, ground turkey, beans, vegetables and Mexican spices. This healthy, hearty chili is perfect for chilly fall and winter nights. Serve this pumpkin chili with cornbread or tortilla chips and your favorite toppings. And be sure to keep this recipe in mind for a football watch party, game night, or office potluck!

In this Slow Cooker Pumpkin Chili recipe we have the usual chili ingredients, but then we’re adding in pumpkin! Pumpkin works so well in chili recipes because it adds a wonderful creaminess and a very subtle sweet, earthy undertone that takes this recipe to a whole new level of delicious. As an added plus, pumpkin is full of a wide variety of nutrients and is an excellent source of Vitamin A and C. It’s an amazing way to make your dinner or pumpkin brownies more healthy and better for you. Who doesn’t want that?

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Jalapeno Mac and Cheese

This extra cheesy Jalapeño Mac and Cheese with Pumpkin is a creamy, slightly spicy dish that your family will love! It’s pure comfort food, perfect to enjoy this fall season! The ultimate macaroni and cheese recipe!

This extra cheesy Jalapeño Mac and Cheese with Pumpkin is a creamy, slightly spicy dish that your family will love! It’s pure comfort food, perfect to enjoy this fall season! The ultimate macaroni and cheese recipe!

Mac and cheese is one of those classic comfort foods that people always enjoy. It’s fun (and tasty) to mix up the traditional dish from time to time by adding different flavors, like in this pumpkin jalapeño mac and cheese. I’ve simply added in some spice and pumpkin purée to take things up a notch, while still maintaining all the creamy and cheesy goodness.

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Pumpkin Hummus

This savory pumpkin hummus is deliciously creamy and so easy to prep! It pairs perfectly with baked pita chips, crackers, toast, veggies, and even works great as a spread. You’re going to want to serve this tasty, fall-flavored dip for Thanksgiving and other gatherings this fall.

This savory pumpkin hummus is deliciously creamy and so easy to prep! It pairs perfectly with baked pita chips, crackers, toast, veggies, and even works great as a spread. You’re going to want to serve this tasty, fall-flavored dip for Thanksgiving and other gatherings this fall.

Fall is probably my favorite season and I’m so excited to share all of my favorite fall-inspired recipes with you! I know that I tend to go a little overboard with pumpkin recipes this time of year, but hear me out.

This pumpkin hummus dip is worth it. I promise. It’s so delicious. Just get ready to experience a creamy, flavorful, perfectly spiced dip that goes well with so many things and can be whipped up in under 10 minutes.

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Pumpkin Donuts

Baked Cinnamon Sugar Pumpkin Cake Donuts! This easy homemade recipe makes soft, delicious Pumpkin Donuts that are ready in under 30 minutes! Recipe makes 1 dozen donuts. One of the BEST Fall Pumpkin dessert recipes!

Baked Cinnamon Sugar Pumpkin Cake Donuts! This easy homemade recipe makes soft, delicious Pumpkin Donuts that are ready in under 30 minutes! Recipe makes 1 dozen donuts. One of the BEST Fall Pumpkin dessert recipes!

Seriously, I love everything about this time of year. The beauty brought about by the changing of the seasons, the delicious fall produce being harvested daily, and the eager anticipation for the holiday season.

And lets not forget pumpkin! Now is the time of the year that pumpkin reigns supreme. In soups, chili, pancakes, pies and of course…baked goods, like these Baked Pumpkin Donuts!

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How to Make Fresh Pumpkin Puree From Pumpkins

EASY Step by Step Instructions on how to make Fresh Pumpkin Puree from Pumpkins!  You can use any type of pumpkin for this.  Pumpkin Puree can be used in cooking and baking year round!  Use this for pumpkin cookies, pies, cakes, pancakes and more!

So you know I love pumpkins.

You know I love baking and cooking with pumpkin too (pumpkin cookies! pumpkin pie! pumpkin pancakes! pumpkin whoopie pies!)

So if you grow your own pumpkins, or will be getting a pumpkin in October  to decorate your house with, you can use that pumpkin for much more than making your home extra beautiful (pumpkins are lovely, they brighten up everything).  You can also eat them!

 There is delicious pumpkin puree waiting for you inside every single pumpkin wishing you would cut it open and scoop it into brownie mix.  Trust me, they tell me this.  My pumpkins talk to me, what they don’t talk to you?  

Easy Pumpkin Puree

Pumpkin puree is so easy to make! The hardest part is the emotional attachment of cutting your pumpkin in half.  I always tell myself I’m going to be strong then I end up almost crying and taking goodbye pictures with it.  I always always talk to my pumpkins during this process, I just want them to know it’s going to be ok when I cut them up and put them into the oven to bake then process them until it’s smooth.  

EASY Step by Step Instructions on how to make Fresh Pumpkin Puree from Pumpkins!  You can use any type of pumpkin for this.  Pumpkin Puree can be used in cooking and baking year round!  Use this for pumpkin cookies, pies, cakes, pancakes and more!

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No Bake Pumpkin Pie

No Bake Pumpkin Pie is an EASY pumpkin pie recipe that’s completely no bake! This creamy pumpkin pie has all of the flavor of regular pumpkin pie, but is made so simply with instant pudding, Cool Whip, and pumpkin purée in a delicious graham cracker crust. This pumpkin treat is perfect for any fall gatherings you might be having and especially Thanksgiving!No Bake Pumpkin Pie is an EASY pumpkin pie recipe that’s completely no bake! This creamy pumpkin pie has all of the flavor of regular pumpkin pie, but is made so simply with instant pudding, Cool Whip, and pumpkin purée in a delicious graham cracker crust. This pumpkin treat is perfect for any fall gatherings you might be having and especially Thanksgiving!

“It’s too early for pumpkin” is one statement you’ll never hear me say… never ever. It’s always time for pumpkin, always. That’s why I start the day with these Pumpkin Pancakes and end the day with this creamy No Bake Pumpkin Pie! Ha!

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Chocolate Chip Pumpkin Vegan Pudding

Chocolate Chip Pumpkin Pudding recipe. This vegan pudding can be great as delicious healthy desserts or snack! You can also serve this as healthy baby food.

Chocolate Chip Pumpkin Pudding
Chocolate Chip Pumpkin Pudding recipe. This vegan pudding can be great as delicious healthy desserts or snack! You can also serve this as healthy baby food.

Chocolate and pumpkin is a great couple,  aren’t they?

I mentioned on Monday that we just used up our last bag of homemade garden tomato sauce that I froze.  The same goes for pumpkin!   When making this pumpkin pudding, I had to reach for my last bag of frozen pumpkin puree.  

 I’m always a bit sad seeing the last bag gone, but it’s a great feeling knowing all the vegetables get used with love. We just planted our pumpkin seeds last week so already I’m planning for some Summer pumpkins!  Are you guys ready for the pumpkin dance?  Prepare yourself… hopefully, I’ll be dancing with happiness soon!

Lots of people think Pumpkin is only for Fall months but I don’t agree with that. I think Pumpkin is great for the summer months for cool treats.  

Besides this chilled pumpkin pudding, what about pumpkin pretzel fudge or pumpkin milkshakes?  Delicious, right?

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Homemade Pumpkin Fudge

This Pumpkin Fudge with white chocolate chips and pretzels is a no-bake easy homemade fudge recipe.  The chocolate and pretzels give it a delicious sweet and salty taste! You can make these as good afterschool healthy snacks.

This Pumpkin Fudge with white chocolate chips and pretzels is a no-bake easy homemade fudge recipe.  The chocolate and pretzels give it a delicious sweet and salty taste! You can make these as good afterschool healthy snacks.

Pumpkin Fudge, mmm.

I made this easy homemade fudge recently and it lasted a full day. A full day!  I’m surprised it even lasted more than 3 hours with me in the room.

Easy Homemade Fudge

Salty and sweet are a favorite combination of mine when it comes to sweets! And that’s what you will get in this easy homemade fudge recipe.

This Pumpkin Fudge with white chocolate chips and pretzels is a no-bake easy homemade fudge recipe.  The chocolate and pretzels give it a delicious sweet and salty taste! You can make these as good afterschool healthy snacks.

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Chocolate Chip Pumpkin Brownies

Extra fudgy 4 ingredient pumpkin brownies. All you need is a box of brownie mix, pumpkin purée, pumpkin pie spice, and chocolate chips!   These easy pumpkin brownies are the ultimate fall dessert, perfect for a quick Halloween treat.

Delicious and extra fudgy 4 ingredient pumpkin brownies. They’re absolutely perfect for a quick Halloween treat. These easy pumpkin brownies are the ultimate fall dessert. All you need is a box of brownie mix, pumpkin purée, pumpkin pie spice, and chocolate chips! 

If we’re going to do Fall right, we’re going to reach for a can of pumpkin purée or make our own! We’re also going to have a heavier hand with spices and chocolate because it’s the season for baking and I couldn’t be happier about it!

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Pumpkin Chocolate Chip Muffins

Moist and DELICIOUS Pumpkin Chocolate Chip Muffins!  You won’t believe how easy this recipe is! My family considers these the best pumpkin desserts! These are easy to turn into a gluten free recipe too! 

Chocolate Chip Muffins

Moist and DELICIOUS Chocolate Chip Pumpkin Muffins!  You won't believe how easy this recipe is! My family considers these the best pumpkin desserts! These are easy to turn into a gluten free recipe too! 

Want to watch a video of me making this recipe? Check it out here!

I’m on a muffin kick right now.  My favorite muffins of the moment are the Fluffy Chocolate Chip Muffins and these Pumpkin ones.  I swear they can’t last in my kitchen with me around.   These chocolate chip muffins here make for a happy breakfast.  

For this chocolate chip muffins recipe, I’m using brown sugar instead of regular white sugar. I find that brown sugar adds a bit of a depth to muffins and brownies.

I start by mixing my wet ingredients. Later in I sift the dry ingredients and combine it with the wet ones. I have added cloves, cinnamon, and nutmeg in my dry ingredients. That’s why these chocolate chip muffins are bursting with flavor and some sweetness.

Add in the chocolate chips to the batter. Pour into a muffin tray. For added goodness, I sprinkle in chocolate chips at this step too. This makes the chocolate chip muffins look so much better when they come out. You can instantly see the chocolate chips. So much eye-candy!

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Easy Pumpkin Pie Recipe

The best FRESHEST easy pumpkin pie recipe you can make! This homemade pie recipe is easy to make with condensed milk, a pie crust and plenty of fall spices. Make sure to add whipped cream to the top of the pie for decoration! This is always the most requested of all Thanksgiving desserts!

PUMPKIN PIE
Easy Pumpkin Pie Recipe

I love pumpkin pies.  I just don’t love it, I LOVE it!  Thanksgiving to me means this delicious sweet pie.  It’s really the only time of the year I make a full pie and eat the entire thing. Ok, I lied about that part, I do it more than once a year. 

So with us picking so many pumpkins from our garden, I decided to make my favorite pumpkin pie from scratch.  From seed to pollinating to picking to baking – this is completely made out of love.

The best FRESHEST easy pumpkin pie recipe you can make!  This homemade Garden Fresh Pie recipe uses fresh pumpkin puree made from scratch from your garden pumpkins.  This homemade pie recipe is easy to make with condensed milk, a pie crust and plenty of fall spices. Make sure to add whipped cream to the top of the pie for decoration! This is always the most requested of all Thanksgiving desserts!

The pie is so tasty due to the freshness of the pumpkin!  This is one of those recipes where it’s so near perfect I probably won’t ever try another pumpkin pie recipe again! 

If you can use fresh pumpkin please do, it really elevates the taste of a homemade pumpkin pie! If you’ve never made fresh pumpkin puree before, here’s a DIY post I made. It’s easy – I promise!  If you want to use canned pumpkin, that’s totally ok too!

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Pumpkin Whoopie Pies With Marshmallow filling

These incredible pumpkin whoopie pies are made with two soft and fluffy pumpkin cake-like cookies and a layer of marshmallow filling sandwiched in between. It’s a fun and perfect little treat you can eat right out of your hands.

These incredible pumpkin whoopie pies are made with two soft and fluffy pumpkin cake-like cookies and a layer of marshmallow filling sandwiched in between. It’s a fun and perfect little treat you can eat right out of your hands.

Whoopie Pies are easier to make than you might think. They might even be my very favorite pumpkin dessert and pumpkin whoopie pies don’t last very long in my house. Everyone loves them and they’re the perfect handheld treat!

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Pumpkin Mac and Cheese

Homemade mac and cheese recipe with creamy pumpkin pasta sauce is the best comfort food. It’s so easy to make! This cheesy pumpkin mac and cheese recipe uses 1 cup pumpkin purée and 2 cups shredded cheddar cheese. It turns out so delicious, ultra creamy, and flavorful – my favorite homemade macaroni and cheese recipe for fall!

Homemade mac and cheese recipe with creamy pumpkin pasta sauce is the best comfort food. It’s so easy to make! This cheesy pumpkin mac and cheese recipe uses 1 cup pumpkin purée and 2 cups shredded cheddar cheese. It turns out so delicious, ultra creamy, and flavorful - my favorite homemade macaroni and cheese recipe for fall!

I know some of you don’t want the summer to end, but I’d like for you to take my hand and enter into Fall’s journey.  It’s full of beautiful leaves, apple cider, chilly nights, cozy socks, ghosts and goblins, the color orange.

Oh pumpkin! Oh this recipe!

First, it was Pumpkin Brownies!  Then it was Pumpkin Chili. Now I’m pulling out the big guns… Macaroni and Cheese in creamy pumpkin pasta sauce!

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5 Ingredient Healthy Pumpkin Cookies

EASY to make 5 Ingredient Healthy Pumpkin Cookies recipe! These soft Pumpkin Oatmeal Cookies are sugar free, instead using maple syrup!  Make sure to add chocolate chips on top to make them extra delicious! 

Fall is the best time of the year!  The chilly weather is coming in.  Apple picking is thought of as a weekend exercise (hello apple waffles!).  Apple Juice is a appropriate drink any time of the day.  

You can put skeletons in your front yard.   You can have as many pumpkins in your house as you want.   Fall is all about the best recipes too, that’s why I love these 5 Ingredient Sugar Free Pumpkin Cookies!
Healthy Pumpkin Cookies

With pumpkins ranging from munchkins to pie to giants in our house right now (all from the garden!) I have been baking a few at a time to preserve and enjoy the pumpkin inside of each.   As we’re nearing the end of September I think it’s time we dive right into pumpkin season with a pumpkin cookie that is delicious and light on the calories.  

How to Make Easy Pumpkin Cookies

These cookies are so easy to make and only require 5 ingredients: pumpkin, quiak oats, maple syrup, peanut butter and pumpkin pie spice. They’re all healthy, simple ingredients.

You’ll add your 5 ingredients to a large bowl and use a hand mixer to blend for about 30 seconds. Then you’ll form the dough into tablespoon sized balls, that you will press down to form a cookie. Bake at 350 degrees for about 15 minutes.

That’s it! This simple cookie recipe makes 18 cookies!

EASY to make 5 Ingredient Healthy Pumpkin Cookies recipe! These soft Pumpkin Oatmeal Cookies are sugar free, instead using maple syrup!  Make sure to add chocolate chips on top to make them extra delicious! 

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Pumpkin Roll With Cream Cheese Filling

HOW TO make the BEST Pumpkin Roll With Cream Cheese Filling- my most requested Thanksgiving dessert! This delicious homemade Pumpkin Roll recipe is easy to make and walks you through the steps on how to make it.  The roll is so moist and delicious!    Includes how to make video!

The first time I made a Pumpkin Roll years ago I was ecstatic.  There was so much preparation and fear in the roll.  For those who have made a roll I think you can all remember your first time, whether it was a success or a flop.  I researched it profusely online watching rolling videos, looking at step by step blog posts, very intimidated by the rolling process.  

Easy Pumpkin Roll Recipe

How was I supposed to roll the cake without cracking it? How was I supposed to add the cream? What is cheesecloth?  And how was I supposed to get the cake out of the cookie sheet without having it stick at all losing big points in presentation and pretty factor (we all want a pretty roll). 
HOW TO make the BEST Pumpkin Roll With Cream Cheese Filling- don't worry it's easy!  This delicious homemade Pumpkin Roll recipe is easy to make and walks you through the steps on how to make it.  The roll is so moist and delicious!  My family considers this the best pumpkin recipe and it's always requested for Thanksgiving! 

So I made the roll, I had it timed, I had my supplies ready and the first time – it was a success.  My heart was racing during that very short time frame from getting the cake removed from the cookie sheet (hot!) almost immediately out of the oven, onto damp cheesecloth and roll it (hot!).    

After it was rolled, I let out a big sigh of relief. I might have even fell on the kitchen floor in victory.  Actually that’s probably what I did, I am very dramatic when it comes to baking success.  I’m just so darn happy.

How to make a Pumpkin Roll from scratch!

-Don’t let the cake stick to the pan when baking it. This is a big important factor.  You have a very short time when you remove it from the oven and flip it upside down to flop onto the cheesecloth. If it sticks, the cake will fall apart, a little or completely.  What saves this? PAM.  Pam is my hero.  What a great name too, right? 🙂  
HOW TO make the BEST Pumpkin Roll With Cream Cheese Filling- don't worry it's easy!  This delicious homemade Pumpkin Roll recipe is easy to make and walks you through the steps on how to make it.  The roll is so moist and delicious!  My family considers this the best pumpkin recipe and it's always requested for Thanksgiving! 

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Easy Fluffy Pumpkin Pancakes

EASY FLUFFY Pumpkin Pancakes recipe! These delicious extra fluffy pancakes made from scratch are low carb and packed with protein (1/2 cup pumpkin!). They make a healthy substitution instead of buttermilk pancakes. My family considers them “the best pumpkin pancakes in the world!”.

I know you’re probably thinking “Isn’t NYC in a snowstorm right now, but yet you’re posting a pumpkin recipe?”.   You’re right.  NYC is under a blanket of beautiful white snow.  And I still have over 100 pounds of pumpkins from the Fall garden decorating my apartment.  

Can you believe it?   We have big pumpkins, pie size, and munchkins sprawled out all over the apartment just like it was still Halloween.   I have to clear a few out as they go bad, but at this rate I think I’m good to go with fresh pumpkins for at least the next few months! 

EASY FLUFFY Pumpkin Pancakes recipe! These delicious extra fluffy pancakes made from scratch are low carb and packed with protein (1/2 cup pumpkin!). They make a healthy substitution instead of buttermilk pancakes. My family considers them "the best pumpkin pancakes in the world!".

If you don’t have any fresh pumpkins lying around don’t worry.  You can use frozen pumpkin puree that you kept from your Fall pumpkins (remember how easy it is to make?) or you can use canned pumpkin from the store. 

EASY FLUFFY Pumpkin Pancakes recipe! These delicious extra fluffy pancakes made from scratch are low carb and packed with protein (1/2 cup pumpkin!). They make a healthy substitution instead of buttermilk pancakes. My family considers them "the best pumpkin pancakes in the world!".

Being a girl who loves pumpkin year round and doesn’t believe that pumpkin only needs to be celebrated in the Fall I wanted to bake up a pumpkin breakfast to satisfy my pancake craving I’ve been having (hello baby!).    Pumpkin pancakes are one of those foods that are near perfection for me. These pancakes are so light and fluffy!

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My Favorite Pumpkin Recipes

This is a great collection of pumpkin recipes – from savory macaroni and cheese to sweet whoopie pies.   Enjoy these pumpkin recipes during Fall season – the best time of the year!

I usually don’t do round up or collection posts but noticing that it’s the end of October and my life revolves around pumpkins, I wanted to put together a quick post of my favorite pumpkin recipes for you to enjoy this Halloween weekend!  I hope you have a great holiday weekend.  If you make any of my recipes let me know in the comments or share a picture on Instagram and tag it #brooklynfarmgirl.

Extra soft Pumpkin Sourdough Dinner Rolls.   These rolls have a subtle pumpkin flavor and make the perfect roll for Fall dinners and holidays.
This is a great collection of pumpkin recipes - from savory macaroni and cheese to sweet whoopie pies. Enjoy these pumpkin recipes during Fall season - the best time of the year!

Looking for a easy pumpkin recipe? This is it!  These Pumpkin Oatmeal Cookies are made with just 5 ingredients!   Add chocolate chips on top of the cookies to take it to the next level of yum!  Recipe is Sugar Free, using maple syrup instead.
This is a great collection of pumpkin recipes - from savory macaroni and cheese to sweet whoopie pies. Enjoy these pumpkin recipes during Fall season - the best time of the year!

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Sourdough Pumpkin Dinner Rolls

EASY and FLUFFY Sourdough Pumpkin Dinner Rolls recipe! These moist homemade rolls are quick to make!  Make these to serve to your families at Thanksgiving and holiday dinners.  

EASY and FLUFFY Sourdough Pumpkin Dinner Rolls recipe! These moist homemade rolls are quick to make!  Make these to serve to your families at Thanksgiving and holiday dinners.  

Pumpkin Dinner Rolls

I’m obsessed with Pumpkin Dinner Rolls!  f you follow me on social media you might know I have a thing about baking bread.  This Summer I started to get really into it, especially Sourdough bread and Slow Cooker Bread. I keep my Sourdough Starter in the fridge, bringing it out weekly to feed and bake something delicious with it.  

With so many garden pumpkins on the counter, I made a big batch of fresh pumpkin puree to freeze for later use.  Craving some pumpkin bread, I came up with these soft and fluffy Sourdough Pumpkin Dinner Rolls.

Pumpkin Dinner Rolls

Savory Pumpkin Recipe

These Pumpkin Rolls are so fluffy and moist, they are hands down one of my favorite savory pumpkin recipes.   Some people associate pumpkin with sweet recipes, like homemade pumpkin pie and pumpkin rolls, but did you know pumpkin makes a perfect ingredient for dinner dishes too? I love using pumpkin savory meals, like Pumpkin Chili and Pumpkin Macaroni and Cheese too!

EASY and FLUFFY Sourdough Pumpkin Dinner Rolls recipe! These moist homemade rolls are quick to make!  Make these to serve to your families at Thanksgiving and holiday dinners.  

Just a warning though – these rolls are addictive!  I dare you to only eat one of them!  I always come back for seconds or thirds! 

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20 Minute Pumpkin Butter Recipe

HEALTHY pumpkin butter made in 20 minutes.  Ingredients include pumpkin puree, apple cider, maple syrup, cinnamon, nutmeg and cinnamon.  Pumpkin Butter is delicious on waffles, pancakes, toast, as a fruit/veggie dip and more! 

Waffles have been a go to breakfast for us lately, because they are both delicious and quick.  With frozen waffles, you throw them in the toaster oven for 6 minutes and they’re done.  Then it’s up to you how you want to eat them  – do you use syrup? How about jelly?  How about butter?  How about.. pumpkin butter?  

Pumpkin Butter Recipe

If you want to make your own fresh pumpkin puree for this recipe you totally can. Here’s my tutorial I made for it last year.  To me, nothing tastes better than homemade pumpkin puree. If you are going to make your own, use a sugar pumpkin.  They give you the most taste.  Plus, they are real beauties.
20 Minute Pumpkin Butter recipe made with healthy ingredients: pumpkin puree, apple cider, maple syrup, cinnamon, nutmeg and cinnamon. Pumpkin Butter is delicious on waffles, pancakes, toast, as a vegetable dip and more!

What else is a beauty? My Bofinkles is.   Sorry, I’m easily distracted by cats.  They put a spell on me.
20 Minute Pumpkin Butter recipe made with healthy ingredients: pumpkin puree, apple cider, maple syrup, cinnamon, nutmeg and cinnamon. Pumpkin Butter is delicious on waffles, pancakes, toast, as a vegetable dip and more!

To make the pumpkin butter you’ll only need a few ingredients.  
20 Minute Pumpkin Butter recipe made with healthy ingredients: pumpkin puree, apple cider, maple syrup, cinnamon, nutmeg and cinnamon. Pumpkin Butter is delicious on waffles, pancakes, toast, as a vegetable dip and more!

With pumpkin puree, apple cider, maple syrup, cinnamon, nutmeg and cinnamon your pumpkin butter is made!
20 Minute Pumpkin Butter recipe made with healthy ingredients: pumpkin puree, apple cider, maple syrup, cinnamon, nutmeg and cinnamon. Pumpkin Butter is delicious on waffles, pancakes, toast, as a vegetable dip and more!

And then it’s time to get down to business with spooning it on.
20 Minute Pumpkin Butter recipe made with healthy ingredients: pumpkin puree, apple cider, maple syrup, cinnamon, nutmeg and cinnamon. Pumpkin Butter is delicious on waffles, pancakes, toast, as a vegetable dip and more!   

Take a generous spoonful of pumpkin butter and put it on top of your waffles.  Then spread it around with a butter knife.  
 20 Minute Pumpkin Butter recipe made with healthy ingredients: pumpkin puree, apple cider, maple syrup, cinnamon, nutmeg and cinnamon. Pumpkin Butter is delicious on waffles, pancakes, toast, as a vegetable dip and more!  

Hope you enjoy this pumpkin butter on top of waffles very soon for breakfast!
It’s also delicious on pancakes, toast or used as a dip for apples!
20 Minute Pumpkin Butter recipe made with healthy ingredients: pumpkin puree, apple cider, maple syrup, cinnamon, nutmeg and cinnamon. Pumpkin Butter is delicious on waffles, pancakes, toast, as a vegetable dip and more!

Healthy Pumpkin Butter

HEALTHY pumpkin butter made in 20 minutes.  Ingredients include pumpkin puree, apple cider, maple syrup, cinnamon, nutmeg and cinnamon.  Pumpkin Butter is delicious on waffles, pancakes, toast, as a fruit/veggie dip and more! 

Ingredients

  • 1 cup pumpkin puree
  • 3 tablespoons apple cider
  • 3 tablespoons maple syrup
  • 1/2 teaspoon cinnamon
  • 1/4 teaspoon nutmeg
  • 1/4 teaspoon ground cinnamon

Instructions

  1. Mix all ingredients in a saucepan over medium high heat.
  2. Bring to a boil and then simmer for 20 minutes, stirring often.
  3. Enjoy right after on waffles, or put in mason jar in the refrigerator.

Recipe Notes

Perfect for waffles, pancakes, toast or as a dip.

 

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