Cheddar Cheese Cauliflower Casserole

BAKED Cheddar Cheese Cauliflower Casserole recipe! This Loaded Cauliflower Cheese Bake is vegetarian and easy to make. This low carb, keto casserole can be either a side dish or a main dish!  

Cauliflower Casserole

I love Spring because it’s the start of cauliflower season in the garden.  Do you love cauliflower?  What’s your favorite way to eat it?  I love it raw as a snack, roasted as a side dish, and covered in cheese like it is in this Cheddar Cheese Cauliflower Casserole!

Let’s talk Cauliflower Nutrition

Cauliflower is a great vegetable to add to your menu.  Not only is it only 29 calories per 1 cup, but it’s packed with vitamin C, Vitamin K, Vitamin E and B complex vitamins!

It’s low in carbs, is a great source of protein and provides calcium, potassium and iron to your daily diet!

What’s not to love about cauliflower?

Now ok, I get it, we’re taking healthy cauliflower and we’re adding cheese on top.   And you’re absolutely right we are because it’s delicious!  This casserole makes both a great side dish, as well as a main course. 

We often have this for dinner with nothing else because it’s so filling (did I mention that it’s really good too?)!

Cheddar Cheese Cauliflower Casserole Video

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Cauliflower Cheese Bake Ingredients

Here’s the ingredients you’ll need for this Cauliflower Cheese Bake:

• 1 large head of cauliflower
• 1 cup frozen corn
• 3 tablespoons butter
• 3 tablespoons all purpose flour
• 1 cup milk
• 1 1/2 cup shredded cheddar cheese
• salt and pepper

Cauliflower Casserole Recipes Directions

First, start by cutting up a large head of cauliflower into florets.  Throw on the stove and boil for a few minutes until the cauliflower is softened.

Cauliflower Casserole Loaded

The other key to this casserole is the cheese!  A good cheese makes all the difference!  You can use regular bagged shredded cheese, that’s totally ok, but if you want to make it really special, look for a quality aged cheddar cheese.

This casserole is “loaded”!  What’s it loaded with? Cheese and happiness!  It has 1 1/2 cups of shredded cheddar cheese in it, and when combined with the butter, flour and milk, makes the perfect creamy cheese sauce! 

Look at this gorgeous cheddar cheese!   YUM!

I found this Artisan Reserve cheddar cheese from Cabot at a local NYC grocery store sand I’m hooked.  It’s officially my favorite cheese of the moment.   

This Cheddar Cheese Cauliflower Casserole takes 30 minutes to bake.  I like to turn my oven broiler on after it’s done cooking and let it crisp the top of the cheese.  This usually takes 2-3 minutes but keep a eye on it so it doesn’t burn!  Look at how good the cheese looks!

Cheesy Cauliflower Casserole for the Family

This Cauliflower Casserole is always a hit with my entire family! Even kids love, and that’s saying a alot because it’s packed with vegetables!  

Usually we treat this as a main dish and serve with some crusty bread (like my Slow Cooker Bread), but you can also make it as a side dish to serve alongside your favorite baked chicken recipe.

Now here’s the best part – time to eat! Grab a spoon and dive into this cheesy casserole!

Enjoy this Cheddar Cheese Cauliflower Casserole!

More Casserole Recipes

Looking for more casserole dishes to make? Try my:

Stuffed Pepper Casserole

Ground Beef Casserole

Slow Cooker Cabbage Roll Casserole

Chicken Tomatillo Casserole

Cheesy Taco Ground Beef Casserole

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