Creamy Broccoli Cheese Soup

This Creamy Broccoli Cheese Soup recipe is a family favorite! I love serving it as comfort food on a cold night!  This soup is made with broccoli, carrots and Velveeta cheese!

Broccoli Cheese Soup

Do you know how much I love this Creamy Cheese Broccoli Soup? I made  it for dinner on Friday. Then I made it again on Sunday. And now I’m thinking when should I have it again.  

This Creamy Broccoli Cheese Soup recipe is a family favorite! I love serving it as comfort food on a cold night!  This soup is made with broccoli, carrots and Velveeta cheese!

Broccoli Cheese Soup Ingredients:

You will need:

butter
broccoli (frozen or fresh)
carrots
corn
chicken broth
Velveeta cheese
milk
heavy creamy
garlic powder
dried mustard
cornstarch
water

This Creamy Broccoli Cheese Soup recipe is a family favorite! I love serving it as comfort food on a cold night!  This soup is made with broccoli, carrots and Velveeta cheese!

This soup has all the good stuff in it.  There’s cheese and milk to make it creamy, then there’s broccoli, carrots and corn to make it a vegetable dream.     The soup is incredibly creamy and if you serve it with a piece of bread, you have a perfect dinner.

Velveeta Broccoli Cheese Soup

Velveeta cheese in my opinion makes the most creamiest soups, so whenver I can cut up a loaf of Velveeta, I’m in! You will need a 8 ounce block of cheese for this recipe, to cut up and add to the soup!

Velveeta Broccoli Cheese Soup

This soup only takes 20 minutes to make, with  a few minutes to prepare, making it a deliciou 30 minute and under dinner recipe!

This Creamy Broccoli Cheese Soup recipe is a family favorite! I love serving it as comfort food on a cold night!  This soup is made with broccoli, carrots and Velveeta cheese!
With every spoonful you get a good serving of vegetables covered in creamy cheese sauce.

This Creamy Broccoli Cheese Soup recipe is a family favorite! I love serving it as comfort food on a cold night!  This soup is made with broccoli, carrots and Velveeta cheese!

I hope you enjoy this Creamy Broccoli Cheese Soup!

Creamy Broccoli Cheese Soup

This Creamy Broccoli Cheese Soup recipe is a family favorite! I love serving it as comfort food on a cold night!  This soup is made with broccoli, carrots and Velveeta cheese!

Course Soup
Cuisine American
Keyword broccoli cheese soup, broccoli soup
Prep Time 5 minutes
Cook Time 25 minutes
Total Time 30 minutes
Servings 4

Ingredients

  • 1/2 cup butter
  • 4 cups frozen or fresh broccoli florets
  • 1 cup carrots - peeled and chopped
  • 1 cup frozen corn
  • 3 cups chicken broth
  • 8 ounces Velveeta cheese - cubed
  • 1 cup milk
  • 1 cup heavy cream
  • 1 tablespoon garlic powder
  • 1 teaspoon dried mustard
  • 1/2 cup cornstarch
  • 3/4 cup water

Instructions

  1. Melt butter. Add in broccoli, carrots, corn and chicken broth.
  2. Bring to a simmer for 10 minutes.
  3. Add in cubed cheese, milk and heavy cream
  4. Stir in garlic powder and dried mustard.
  5. Mix until cheese is completely melted (5-10 minutes).
  6. In a separate bowl mix cornstarch and water until cornstarch is dissolved. Then add to soup mixture.
  7. Mix for about 5 minutes on medium high heat until you reach a thickness you like.
  8. Serve, Enjoy.

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