Chunky Chocolate Chip Peanut Butter Cookies

CHUNKY Chocolate Chip Peanut Butter Cookies is an easy homemade from scratch recipe.  These are one of my most requested cookies to bake for my family and is always sold out at bake sales! 

Chocolate Chip Peanut Butter Cookies

I love the combination of chocolate and peanut butter.   Chocolate Chip Peanut Butter Cookies are the key to my cookie loving heart.  The cookies rise beautifully giving them a chunky style that you can sink your teeth into. There’s chocolate chips melted inside along with the taste of peanut butter in every bite.  

Chocolate Chip Peanut Butter Cookies

Chocolate Chip Peanut Butter Cookies Ingredients

For this recipe you will need the following ingredients.  This recipe yields 48 cookies.  If you’d like to make less, you could cut the recipe in half for 2 dozen cookies instead. 

  • 1 cup butter
  • 1 1/4 cup creamy peanut butter
  • 1 cup sugar
  • 1 cup light brown sugar
  • 2 eggs
  • 1 teaspoon vanilla
  • 2 1/2 cups flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1 1/2 teaspoon baking soda
  • 1 cup semi sweet chocolate chips

CHUNKY Chocolate Chip Peanut Butter Cookies is an easy homemade from scratch recipe.  These are one of my most requested cookies to bake from my family and is always sold out at bake sales! 

How do you make Chocolate Chip Peanut Butter Cookies?

After all your ingredients are mixed together, you’re going to roll them into 1 inch balls and put on cookie sheets (silicone baking mats always recommended for easy cleanup!). Use the back of a fork to gently press down on each cookie, making a criss-cross appearance. 

Sprinkle each cookie with a little additional sugar. Then into the oven they go for about 11 minutes and slightly golden brown around the edges.

CHUNKY Chocolate Chip Peanut Butter Cookies is an easy homemade from scratch recipe.  These are one of my most requested cookies to bake from my family and is always sold out at bake sales! 

Best Bake Sale Cookies

I receive emails and comments all the time from people that tell me these were a hit at their local bake sale!  So many bakers have told me these are usually one of the first baked goods to sell out!    They are a classic cookie that everyone wants so they’re sure to be a hit!

Looking for more bake sale ideas?  Try my Banana Muffins and Chocolate Peanut Butter Whoopie Pies!

Chunky Peanut Butter Cookies

I hope you enjoy these delicious chunky Chocolate Chip Peanut Butter Cookies – they are one of my family’s favorite cookies and I hope they become one of yours soon!  You’ll love a bite of the chunky peanut butter cookie, with chocolate chips in every nibble! 
CHUNKY Chocolate Chip Peanut Butter Cookies is an easy homemade from scratch recipe.  These are one of my most requested cookies to bake from my family and is always sold out at bake sales! 

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CHUNKY Chocolate Chip Peanut Butter Cookies is an easy homemade from scratch recipe.  These are one of my most requested cookies to bake from my family and is always sold out at bake sales! 

Looking for more peanut butter recipes?  Try my Peanut Butter Burger!

CHUNKY CHOCOLATE CHIP Peanut Butter Cookies

CHUNKY Chocolate Chip Peanut Butter Cookies is an easy homemade from scratch recipe.  These are one of my most requested cookies to bake for my family and is always sold out at bake sales! 

Course Dessert
Cuisine American
Keyword bake sale cookies, chewy peanut butter cookies, chocolate chip peanut butter cookies, chunky cookies
Prep Time 5 minutes
Cook Time 11 minutes
Total Time 16 minutes
Servings 48 cookies
Calories 134 kcal

Ingredients

  • 1 cup butter
  • 1 1/4 cup creamy peanut butter
  • 1 cup sugar
  • 1 cup light brown sugar
  • 2 eggs
  • 1 teaspoon vanilla
  • 2 1/2 cups flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1 1/2 teaspoon baking soda
  • 1 cup semi sweet chocolate chips

Instructions

  1. Preheat oven to 350 degrees.
  2. Mix butter, peanut butter, sugars, eggs and vanilla together until creamy.
  3. In separate bowl mix together flour, baking powder, salt and baking soda. Add this dry mixture to the wet mixture.
  4. Stir in chocolate chips and mix until they are equally distributed.
  5. Roll into 1 inch balls and put on parchment lined baking sheets.
  6. Use the back of a fork to make a criss-cross appearance on every cookie. Sprinkle each cookie with sugar.
  7. Bake for 9-11 minutes or until slightly golden brown around the edges.

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