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Home » Recipe Type » Casseroles
5 from 2 reviews

Cheesy Taco Pasta Casserole with Ground Beef

45 minutes
green pepperstomato
By: Pamela Reed
Posted:12/13/22
Updated:9/25/23
Jump to Recipe

This extra-easy cheesy taco dinner casserole is ready to serve in just 45 minutes! It combines cooked ground beef, pasta noodles, taco seasoning and a can of tomato soup with shredded taco-blend cheese. Bake in the oven until brown-edged and bubbling! It’s a simple casserole dish and a family favorite.

spatula lifting up taco casserole out of baking dish.

Easy Dinner Casserole: Cheesy Taco Casserole

If the entire family loves taco night (and you love an easy dinner), make this cheesy taco pasta casserole! It has all the delicious taco flavors you know and love but in a simple baked taco casserole!

Cook the bow tie noodles, brown the ground beef with green bell pepper, and then add everything into a casserole dish to mix. Bake in the oven until the cheese is bubbly and browned, and dinner is ready!

If you’re looking for a easy dinner casserole that the kids (and adults) will all love, give this a try!

Looking for more easy casserole dishes? Also try my Potato casserole with ground beef, Spaghetti casserole with ground beef and Unstuffed Bell Pepper Casserole

green bowl filled with cheesy taco casserole.

Ingredients for ground beef taco casserole

This is such a simple list of ingredients. You might already have everything in your kitchen to make this taco pasta bake!

  • bow tie pasta
  • ground beef
  • green bell pepper
  • can of tomato soup
  • tomatoes
  • taco seasoning mix
  • shredded cheese (cheddar or taco blend)

What other noodles can I use for taco noodle casserole?

Bow ties, also known as farfalle pasta, are our favorite for taco pasta bake because the nooks and crannies trap all the saucy ingredients! Plus bow ties are one of my kid’s favorites because they’re so fun!

If you’re out of bow tie pasta, you can also use penne, rotini, rigatoni, elbow noodles or medium shells! All of them will still result in a yummy taco casserole!

cooked bow tie pasta

What Is Taco Seasoning Made Of?

Taco seasoning recipes can vary but many contain the following common ingredients: paprika, chili, onion powder, and garlic powder. You can make your own easily or you can buy it from the grocery store. To save money, I recommend buying the bulk container as it saves a ton!

How to make taco pasta casserole

Cook the bow tie pasta according to the box, drain, and set aside.

bow tie pasta boiling in saucepan.

In a large skillet, brown ground beef with green bell pepper. Drain any excess grease.

ground beef and pepper being browned in skillet.

Add the pasta to the skillet along with the tomato soup, tomatoes, and taco seasoning and stir.

bow tie pasta and other ingredients in skillet.

Pour into a 9×13 size baking dish.

taco casserole in baking dish.

Sprinkle shredded cheese on top. You can use taco blend or regular cheddar.

shredded cheese on top of ingredients in baking dish.

Bake until cheese is browned and bubbly then serve and enjoy this delicious, cheesy taco pasta bake!

spatula cutting out a piece of taco casserole from baking dish.

Baked taco casserole add-ins

  • Out of fresh tomatoes?: You can use a 15-ounce can of diced tomatoes instead.
  • Want more crunch? Add a can of drained corn into the casserole.
  • Want it spicy?: You can add 1-2 finely diced jalapeno peppers if you want it spicy!
  • Toppings: Add crushed tortilla chips, sour cream, guacamole or taco sauce on top when serving if desired.

Storing and heating leftovers

If you love this meal, then you’re in for a treat because the leftovers taste amazing too! Place leftovers in an airtight container in the refrigerator. Eat leftovers within 3-4 days.

Reheat in the microwave until warmed up thoroughly in the middle, or heat up in the oven.

taco casserole on green plate.

Pin for later:

This extra-easy cheesy taco dinner casserole is ready to serve in just 45 minutes! It combines cooked ground beef, pasta noodles, taco seasoning and a can of tomato soup with shredded taco-blend cheese. Bake in the oven until brown-edged and bubbling! It’s a simple casserole dish and a family favorite.
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5 from 2 reviews

Cheesy Taco Pasta Casserole with Ground Beef

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This extra-easy cheesy taco dinner casserole is ready to serve in just 45 minutes! It combines cooked ground beef, pasta noodles, taco seasoning and a can of tomato soup with shredded taco-blend cheese. Bake in the oven until brown-edged and bubbling! It’s a simple casserole dish and a family favorite.
By: Pamela Reed
Prep Time: 15 minutes minutes
Cook Time: 30 minutes minutes
Total Time 45 minutes minutes
serves 6

Ingredients

  • 16 ounce box bow tie pasta
  • 1 pound ground beef
  • 1 small green bell pepper chopped
  • 10.75 ounce can condensed tomato soup
  • 2 large tomatoes chopped
  • 1 package taco seasoning mix
  • 1 cup shredded cheddar cheese (or taco blend)

Instructions

  • Preheat oven to 350 degrees F.
  • Cook bow tie pasta according to time on the box until al dente. Drain, and set the pasta aside.
  • In a large skillet, add ground beef and green pepper, cooking until the ground beef is browned, about 10 minutes. Drain any excess grease from the pan.
  • Add cooked pasta into the skillet, along with the tomato soup, tomatoes and taco seasoning. Stir to fully combine with the ground beef mixture.
  • Pour mixture into a 9×13 baking dish. Sprinkle shredded cheese on top.
  • Bake for 30 minutes or cheesy is bubbly and lightly browned. Serve and enjoy! Store any leftovers in an airtight container in the refrigerator for up to 3-4 days.

Video:

Course: Main Course
Cuisine: American
Keyword: cheesy taco casserole
Did you make this?I love seeing what you’ve made! Tag me on Instagram at @BrooklynFarmGirl and don’t forget to leave a comment & rating below.

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5 from 2 votes (2 ratings without comment)

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  1. Cindy @ Pick Fresh Foods says

    January 10, 2015 at 7:08 pm

    Who needs to save tacos for Tuesday?! I too say tacos everyday. 😀 Looks so delicious with all the cheesy sauce. Pinning

    Reply
  2. Amy (Savory Moments) says

    January 10, 2015 at 3:56 pm

    Tacos every day = a big fat yes! We love tacos and this casserole looks like a tasty twist!

    Reply
  3. Annie @ ciaochowbambina says

    January 10, 2015 at 3:11 pm

    Perfect comfort food..this will be very popular in our house!!

    Reply
  4. Jess @ whatjessicabakednext says

    January 10, 2015 at 11:07 am

    This looks amazing, Pamela! I could eat tacos every night too! Love the idea of this casserole! 😀

    Reply
  5. Ann says

    January 9, 2015 at 3:28 pm

    Two of my favorite words are “taco” and “casserole.” This sounds superb.

    Reply
  6. Sophie says

    January 9, 2015 at 1:25 pm

    I made your lovely hearthy comforting taco cheesy casserole & loved every warm bite of it,…so did my husband Peter! xxx

    You made very inviting tasty pictures!

    Reply
    • Pamela says

      January 9, 2015 at 1:46 pm

      Thanks Sophie, so glad you liked it!

      Reply
  7. Hotly Spiced says

    January 8, 2015 at 6:35 pm

    That image of Central Park is so contrasting to the images I brought home in July. I have some friends who went to NYC all the way from Sydney for a White Christmas! And then it didn’t snow! Your casserole is full of flavour and looks very comforting for long, cold winter’s nights xx

    Reply
  8. Gayle @ Pumpkin 'N Spice says

    January 8, 2015 at 12:24 pm

    Oh wow, my perfect comfort food all in one dish! This looks amazing, Pamela! i’m a total taco lover, so this is right up my alley!

    Reply
  9. stylentonic says

    January 8, 2015 at 11:40 am

    Super yummy & easy! kiss

    http://www.stylentonic.com

    Reply
  10. Bam's Kitchen says

    January 8, 2015 at 3:26 am

    Tacos are our perfect go any time meal too. I really like the idea of adding it to pasta to make it filling and hearty for my boys. That first photo with all of its cheesiness is the best. Just shared!

    Reply
  11. Kiran @ KiranTarun.com says

    January 8, 2015 at 1:44 am

    Cheesy deliciousness! And perfect comfort food on a chilly day!

    Reply
  12. Melanie says

    January 8, 2015 at 12:30 am

    Yum! That looks amazing!
    Melanie @ meandmr.com

    Reply
  13. Betty says

    January 7, 2015 at 10:47 pm

    LOVE tacos, and this looks really good! Easier to eat too. 🙂 It is COLD tonight and the wind is howling. Not looking forward to leaving the house at o’dark-thirty tomorrow morning! 🙁

    Reply
  14. Dressed2dNines says

    January 7, 2015 at 9:45 pm

    Looks delicious!

    http://www.dressed2dnines.com

    Reply
  15. Ashley says

    January 7, 2015 at 8:13 pm

    haha I’m with you – tacos everyday! This looks so good! And yes – it is soooo cold out here, I would definitely like to cozy up with some of this!

    Reply
  16. Mary Frances says

    January 7, 2015 at 6:15 pm

    I’m not a big casserole person– but this certainly tempts me on a freezing day like today.

    Reply
  17. Suzanne says

    January 7, 2015 at 4:23 pm

    Delicious, looks cheesy and I think I could eat it any time of day, any day of the week.

    Reply
  18. Shashi @ runninsrilankan says

    January 7, 2015 at 2:41 pm

    This nasty cold dictates this become a staple! YUM!

    Reply
  19. John@Kitchen Riffs says

    January 7, 2015 at 12:45 pm

    I’m with you — tacos everyday! And it’s really cold here, too — it’s supposed to get down to just below zero. Brrr! So this is the perfect dish for today. Thanks — and Happy New Year!

    Reply
  20. The Squishy Monster says

    January 7, 2015 at 12:34 pm

    If this doesn’t make being out in the freezing snow worth it, I don’t know what will! It looks like a great reward to come home to this decadent, cheesy, warm, and satisfying casserole!

    Reply
  21. Kelley @ Chef Savvy says

    January 7, 2015 at 12:27 pm

    Tacos are pretty amazing! I could eat them every night as well. I love that you made them in casserole form! This looks delicious.

    Reply
  22. Jersey Girl Cooks says

    January 7, 2015 at 12:13 pm

    It’s freezing out! This casserole is perfect!

    Reply
  23. Dannii @ Hungry Healthy Happy says

    January 7, 2015 at 11:27 am

    I am definitely a taco lover, but they can be so messy to eat, so this sounds like the perfect dish for me. The cheesier the better!

    Reply
  24. Anna @ shenANNAgans says

    January 7, 2015 at 11:11 am

    I met an American couple on my holidays recently in Asia, they raved about tacos, said the same as you, could eat em every day. Seeing your pics may have sealed the deal on making tacos a more regular feature on my weekly dinner menu. 🙂 Especially if it comes in casserole form.

    Reply
  25. Jen @ Baked by an Introvert says

    January 7, 2015 at 9:16 am

    I love the sound of tacos everyday! This casserole sounds incredibly yummy!

    Reply
  26. Kim (Feed Me, Seymour) says

    January 7, 2015 at 8:51 am

    Girl, I am so with you on tacos everyday! Especially this casserole. It’s in the teens today, with a wind chill of 0. So I need as much comfort food as I can get!

    Reply
  27. Melanie @ Carmel Moments says

    January 7, 2015 at 8:36 am

    Yummy and simple! I’m sure the whole family would love this dish!

    Reply
  28. Kelly @ Hidden Fruits and Veggies says

    January 7, 2015 at 7:59 am

    Tacos are definitely a fav meal of mine too. Mix em with cheese and noodles? Winner every time.

    Reply
  29. Joanne says

    January 7, 2015 at 7:57 am

    Taco everyday sounds like the perfect life motto. I want a big scoop of this!

    Reply
  30. Sues says

    January 7, 2015 at 7:36 am

    I TOTALLY agree with Tacos Everyday. And I’d probably eat this for breakfast, too.

    Stay warm! 🙂

    Reply
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Hi! I'm Pamela, an artist Mom who shares family recipes. My farm is a 1,000 sq ft apartment in NYC. Let's make dinner together.

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