• Skip to primary navigation
  • Skip to footer navigation
  • Skip to header navigation
  • Skip to privacy navigation
  • Skip to recipes navigation
  • Skip to main content
  • Skip to primary sidebar
  • Blog
  • Contact

Brooklyn Farm Girl

Cooking And Gardening in NYC

PopularStewed Tomatoes
let's be friends
join my free recipe club!
  • New? Start Here
  • recipes
    • Course
      • Breakfast
      • Desserts
      • Dinner
      • Drinks
      • Side Dishes
      • Snacks
    • Type
      • 30 Minute Meals
      • Breads
      • Brownies & Bars
      • Cakes
      • Casseroles
      • Cheesy
      • Cookies
      • Dips
      • Donuts
      • Holidays
      • Kid Friendly
      • Mac and Cheese
      • Muffins
      • Pasta
      • Pizza
      • Potluck
      • Salads
      • Smoothies
      • Sneaky Vegetables
      • Soups
      • Vegan
      • Vegetarian
    • Meat
      • Beef
      • Chicken
      • Pork
      • Seafood
      • Turkey
    • Method
      • Baked
      • Bread Machine
      • Canning
      • Drying & Storing
      • Freezing
      • Instant Pot
      • Roasted
      • Slow Cooker
      • Stovetop
    • Season
      • Spring
      • Summer
      • Fall
      • Winter
  • Vegetable Index
  • Urban Gardening
    • Let’s Harvest
    • Tutorials
    • Seed Calendar
    • Compost in Brooklyn
  • About
    • About Pamela
    • Our Garden
    • Editorial Guidelines
  • Life & motherhood
    • Journal
    • Motherhood
    • Our Upstate Adventure
    • Cats, Cats, Cats
    • Crafts
  • Videos
  • PopularStewed Tomatoes
Home » Recipe Type » Pasta
5 from 11 reviews

Butter Garlic Pasta with Broccoli

15 minutes
broccoligarlic
By: Pamela Reed
Posted:2/23/23
Updated:10/6/25
Jump to Recipe

15 minute Butter Garlic Pasta made with frozen broccoli. This is a quick weeknight dinner meal that my kids love. The simple sauce is made with garlic, olive oil, butter and salt, 3 ingredients that you probably already have in your kitchen!

butter garlic pasta in large skillet.

Easy Garlic Butter Pasta

My family loves this butter garlic pasta with broccoli made with simple rotini noodles and frozen broccoli. From start to finish, it only takes about 15 minutes to make, making it a perfect quick weeknight pasta dinner when you’re short on time (which, for me, is basically every night!). The garlic butter sauce coats the noodles perfectly, and the broccoli adds just the right touch of garden-fresh flavor without any extra fuss.

I usually serve this buttery garlic pasta alongside my Bread Machine Italian Bread for a complete, comforting meal that comes together in no time. This easy garlic butter broccoli pasta is a family favorite, perfect for busy weeknights, last-minute dinners, or anytime you want a quick pasta dish everyone will love.

Ingredients for Broccoli and Pasta

Here’s the ingredients you need to make this dish.

ingredients to  make garlic butter pasta.

How to Make Garlic Butter Pasta

Cook the pasta along with frozen broccoli in the same pot.

pasta and broccoli in a pot of water.

Before draining, save 1/4 cup of the pasta water.

water in measuring cup behind held over pasta.

While pasta is cooking, melt minced garlic, olive oil, butter and salt together in a large skillet.

butter sauce being melted in large skillet.

Add pasta and broccoli into the skillet, along with the pasta water.

pasta being poured into skillet.

Stir to fully coat the pasta and broccoli in the garlic butter sauce.

closeup of butter garlic pasta.

Serve with a sprinkle of Parmesan cheese and enjoy!

garlic butter pasta in skillet.

Help! Can I use spaghetti noodles instead?

I love using rotini or fusilli since the spirals hold onto the buttery sauce so well, but feel free to use spaghetti or any pasta you have on hand.

Help! Can I use fresh broccoli instead?

Absolutely! I like to toss fresh broccoli into the pot with the pasta so they cook together—one pot, less cleanup, and just as tasty.

15 minute Butter Garlic Pasta with broccoli.  This is a simple dinner meal that my kids love.  The sauce is made with garlic, olive oil, butter and salt.

Pin for later:

15 minute Butter Garlic Pasta with broccoli.  This is a simple dinner meal that my kids love.  The sauce is made with garlic, olive oil, butter and salt.
  • Pinterest
  • Instagram
  • Facebook
Free Recipe Club
5 from 11 reviews

Fast Butter Garlic Pasta with Broccoli

Print
15 minute Butter Garlic Pasta made with frozen broccoli. This is a quick weeknight dinner meal that my kids love. The simple sauce is made with garlic, olive oil, butter and salt, 3 ingredients that you probably already have in your kitchen!
By: Pamela Reed
Cook Time: 15 minutes minutes
Total Time 15 minutes minutes
serves 6

Ingredients

  • 1 pound rotini pasta (or fusilli)
  • 16 ounce bag frozen broccoli
  • 2 cloves garlic minced
  • ½ cup olive oil
  • 2 tablespoons butter
  • ½ teaspoon salt
  • Grated Parmesan cheese to sprinkle on top

Instructions

  • Bring a large pot of salted water to a boil. Add rotini and cook until pasta is al-dente, adding in frozen broccoli with 5 minutes left. Drain, saving ¼ cup of the pasta water. (Want to use fresh broccoli? Read the notes below!)
  • In a large skillet over medium heat add the minced garlic, olive oil, butter and salt, mixing until garlic is lightly sauted and butter is melted.
  • Add pasta and broccoli into the skillet, along with the pasta water, and stir to fully coat the pasta in the garlic butter sauce. Taste, adding more salt if needed.
  • Serve on plates with a sprinkle of parmesan cheese on top.

Notes

Can I use fresh broccoli instead? Of course you can!  I like to add my fresh broccoli to the pot along with the pasta so they can cook together – makes for one less pot to wash!
Course: Main Course
Cuisine: Italian
Diet: Vegetarian
Keyword: Butter Garlic Pasta with Broccoli, easy vegetable pasta dinner, garlic butter broccoli pasta, one-pan butter pasta with veggies
Fall, Spring
Did you make this?I love seeing what you’ve made! Tag me on Instagram at @BrooklynFarmGirl and don’t forget to leave a comment & rating below.

Similar Recipes

  • Quick Sugar Snap Peas Pasta with Broccoli
  • Broccoli Pasta
  • Cold Peanut Butter Pasta Salad
  • Quick Sugar Snap Peas Pasta with Broccoli

Reader Interactions

join the free recipe club

Receive My Favorite Recipes Straight To Your Inbox!

Thank you for subscribing!

5 from 11 votes (10 ratings without comment)

Leave a Comment Cancel reply

I love hearing from you! Submit your question or recipe review here. Your email address will not be published. Required fields are marked *

Made this? Rate this recipe:





  1. Kathy Melchiorre says

    November 18, 2024 at 10:54 pm

    Need nutrients

    Reply
  2. Phyllis says

    June 12, 2024 at 8:55 am

    WOW!! Your broccoli looks amazing. We live in AZ and my husband is going to try and grow some. Hope his looks as good as yours. Thanks for all the great recipes.

    Reply

Primary Sidebar

welcome!

Hi! I'm Pamela, an artist Mom who shares family recipes. My farm is a 1,000 sq ft apartment in NYC. Let's make dinner together.

Read More

join the free
recipe club!

Receive My Favorite Recipes Straight to Your Inbox!

Thank you for subscribing!

TOP POSTS

Half Sour Pickles

The Best Stewed Tomatoes Ever

Unstuffed Bell Pepper Casserole with Ground Beef

Roasted Cherry Tomato Sauce

Recipe Index
Vegetable Index
Follow On Facebook
Follow On Instagram
Free Recipe Club

fresh this week view all

How to Store and Freeze Fresh Blueberries

Irish Potato Candy (Pennsylvania Dutch)

Classic Stuffed Peppers

Peanut Butter Protein Cookies

As Featured On
free recipe club!
Get weekly recipes, videos, and gardening tips to your inbox!
join the club!
EST. 2013
let's be friends
  • Recipe Index
  • Veggie Index
  • Urban Gardening
  • Web Stories
Back To Top
© 2025 - All Rights Reserved
  • Privacy Policy & Terms
Site Credits Designed by Melissa Rose Design Developed by Once Coupled

join the recipe club!

Receive My Favorite Recipes Straight to Your Inbox!

Thank you for subscribing!

806 shares

Rate This Recipe

Your vote:




A rating is required
A name is required
An email is required

Recipe Ratings without Comment

Something went wrong. Please try again.