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Home » Recipe Type » Pasta
5 from 1 review

Spicy Italian Crushed Tomato Sauce

basilgreen pepperstomato
By: Pamela Reed
Posted:5/20/14
Updated:10/15/19
Jump to Recipe

Doesn’t a big bowl of pasta just fill you up with happiness for dinner?  How about we add a touch of spice with some crushed tomatoes?  Magic, right?

That’s how I feel about this recipe, it’s absolutely magical.  I think most times when we think of tomato sauce it doesn’t have that kick to it, but this Spicy Italian Crushed Tomato Sauce definitely has some spice.   It’s not overly spicy, but there’s enough that gives it a extra zip zap taste.    Also, can we talk about the aroma that that this sauce has?  It’s delicious.  If you give this sauce a shot, just watch your  kitchen start to fill up with people asking when dinner is ready.   Tell them them a few more minutes and kick them out of your kitchen.  Then take a few big spoonfuls of this sauce first. 

Speaking of tomatoes… our tomatoes have adjusted from their transplanting period and are now firm in their containers.  I love seeing them start to add a few inches of height and turn a nice green color.  Expect a big garden update post at the end of this week!  The other fresh star of this recipe is the basil.  I was able to throw in a big bunch of basil chopped up in this sauce and it was a perfect fit (not to mention the smell was amazing!).  Don’t you just love fresh basil?  Mmmm!

Spicy Crushed Tomato Sauce

Spicy Crushed Tomato Sauce_1

Spicy Crushed Tomato Sauce_2
You can totally use whatever pasta you want to use.  This was one of those nights where I threw a bunch of quarter filled boxes together for a pasta mix!

Spicy Crushed Tomato Sauce_3

Spicy Crushed Tomato Sauce_4

 Now go on and have a great pasta dinner tonight.. enjoy!

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5 from 1 review

Spicy Italian Crushed Tomato Sauce

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By: Pamela Reed

Ingredients

  • 1/4 cup olive oil
  • 6 cloves garlic minced
  • 1 teaspoon red pepper flakes
  • 1 28 oz can of crushed tomatoes or fresh crushed tomatoes
  • 1 8 oz can of tomato sauce
  • 1 bunch of fresh basil chopped up
  • 1 small bell pepper chopped up
  • 1 12 ounce package dried pasta of choice

Instructions

  • Heat olive oil in a large pan over medium heat. Add garlic and saute for 2 minutes.
  • Add red pepper flakes and saute for 1 minute.
  • Stir in crushed tomatoes, tomato sauce, basil and pepper.
  • Simmer for 20 minutes, stirring a few times.
  • Bring a large pot of salted water to a boil. Add your pasta of choice and cook as instructed on box. Drain.
  • Add pasta sauce to pasta and stir.
  • Serve hot and enjoy.
Cuisine: Italian
Summer
Did you make this?I love seeing what you’ve made! Tag me on Instagram at @BrooklynFarmGirl and don’t forget to leave a comment & rating below.

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5 from 1 vote (1 rating without comment)

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  1. Ilan says

    May 21, 2014 at 2:50 pm

    A few things:

    1) Your photo of basil is unbelievably pretty.
    2) I am now very, very hungry.

    Love it!

    Reply
  2. Erren says

    May 21, 2014 at 11:46 am

    Wow, this looks so good! Now I’m starving!

    Reply
  3. Angie@Angie's Recipes says

    May 21, 2014 at 10:29 am

    I made a batch last week, but with parsley. Have to make another batch with basil.

    Reply
  4. Anna Johnston says

    May 21, 2014 at 7:35 am

    Such a great quick & easy dish, big fan of spiced tomato sauce with fresh basil, have been known to eat that alone and skip the pasta all together. 🙂

    Reply
  5. Chantal says

    May 21, 2014 at 5:48 am

    I love your Italian crushed tomato sauce, it is so yummy, a perfect combination with pastas!
    The basil imparts a lot of flavor!
    Thank you for sharing
    Chantal

    Reply
  6. Samina | The Cupcake Confession says

    May 20, 2014 at 11:47 pm

    Oooppps!!! Caught myself drooling! And who wouldn’t! Oh my! that tomato sauce with the fresh basil!!!!! I’m pretty sure I’m going to be using this for a lot more than just pasta! *-* 😀

    Reply
  7. Tahnycooks says

    May 20, 2014 at 11:36 pm

    Pasta makes everything better! I love the 2 different pastas! And this sauce recipe is so easy it looks so tasty! Great recipe!

    Reply
  8. Kari @ bite-sized thoughts says

    May 20, 2014 at 9:53 pm

    Magical is right 🙂 This looks like fresh, beautiful, flavour-packed food at its best. Delicious!

    Reply
  9. Maryea {happy healthy mama} says

    May 20, 2014 at 9:50 pm

    Oh fresh basil is my favorite. And my husband would so appreciate the kick to this sauce. Gonna have to add this one to my list of recipes to try. 🙂

    Reply
  10. Monica says

    May 20, 2014 at 9:27 pm

    I do love the smell of fresh basil. I’ve taken the “giant” step of tending for a couple of small herb plants (actually, my fellas did it for me for Mother’s Day) and I am starting to understand the love of gardening. : )

    Reply
  11. Jeanette | Jeanette's Healthy Living says

    May 20, 2014 at 9:13 pm

    Love the kick of hot pepper and red peppers!

    Reply
  12. Choc Chip Uru says

    May 20, 2014 at 7:09 pm

    This sauce looks unbelievably delicious, what a gorgeous recipe 😀
    I can smell it from here!

    Cheers
    Choc Chip Uru

    Reply
  13. Jocelyn (Grandbaby Cakes) says

    May 20, 2014 at 6:51 pm

    Your pasta sauce looks seriously unbelievable!!

    Reply
  14. cheri says

    May 20, 2014 at 6:04 pm

    Hi Pamela, your sauce looks wonderful, love that you use different kinds of pasta together.

    Reply
  15. Ashley | Spoonful of Flavor says

    May 20, 2014 at 5:37 pm

    Oh, yeah! Fresh tomatoes and basil creates the perfect tomato sauce! Can’t wait for your garden update.

    Reply
  16. Mary Frances says

    May 20, 2014 at 5:16 pm

    There’s nothing quite like the smell of fresh basil and cooking tomatoes, it’s heavenly!

    Reply
  17. Norma Chang says

    May 20, 2014 at 4:42 pm

    You are so much warmer in Brooklyn than where I am in the Hudson Valley. I still have to bring my tomato plants into the garage at night but should be able to plant them into the garden by the end of the month.
    Good looking sauce and pasta dish.

    Reply
  18. Helen @ Scrummy Lane says

    May 20, 2014 at 4:18 pm

    Perfect in its simplicity! Basil is my favourite herb and tomatoes are one of my favourite foods, so give me a bowl of this sauce over some pasta and I’m in heaven. 🙂

    Reply
  19. Katie (The Muffin Myth) says

    May 20, 2014 at 4:16 pm

    Mmmm, that tomato basil combo looks awesome! We just planted our balcony garden last week and I’m hoping we get lots of little tomatoes this year. Some basil is out there too. Perfect for a dish like this!

    Reply
  20. Sophia @ NY Foodgasm says

    May 20, 2014 at 4:15 pm

    Looks delicious!!! mmmmmm!

    Reply
  21. Barbara says

    May 20, 2014 at 4:05 pm

    Love the photo with the fresh basil! Nothing better for a spaghetti sauce. Like the kick in it too. Fun to use different kinds of pasta, also,a great way to use up leftover pastas.
    Your sauce looks marvelous!

    Reply
  22. Norma | Allspice and Nutmeg says

    May 20, 2014 at 3:15 pm

    Pasta and happiness go hand in hand. This sauce is making me happy right now.

    Reply
  23. Carol at Wild Goose Tea says

    May 20, 2014 at 2:12 pm

    Yes, a big bowl or even a little bowl of pasta for any meal including breakfast
    brings happiness into my life. Fresh tomato sauce—-what a treat!

    Reply
  24. Suzanne says

    May 20, 2014 at 1:36 pm

    Yummy Pamela, can’t wait for the fresh tomatoes to make sauce. Love it spicy!

    Reply
  25. Ashley says

    May 20, 2014 at 12:57 pm

    Mmm I love tomato sauce with a bit of kick! This looks awesome – we are huge fans of pasta for dinner!

    Reply
  26. Catherine says

    May 20, 2014 at 12:47 pm

    There really is nothing like a good plate of macaroni and a good sauce!!
    Blessings, Catherine

    Reply
  27. Emma @ Fork and Good says

    May 20, 2014 at 11:55 am

    Major drool. I love a good tomato sauce 🙂 I really want to eat some of that pasta…

    Reply
  28. Jamie | Jamie's Recipes says

    May 20, 2014 at 11:47 am

    DELICIOUS! I love all the gorgeous basil swimming in the sauce. Basil is one of my favorite scents –I’d totally wear basil perfume and in the summer I may or may not rub basil leaves on my wrists 🙂

    Reply
    • Pamela says

      May 20, 2014 at 12:37 pm

      You’re funny Jamie! Last year I wanted a tomato fragrance… I think we have a vegetable and herb perfume business starting between us!

      Reply
  29. Sophie says

    May 20, 2014 at 11:35 am

    A simple yet very appetizing home-made tomato sauce,..yum yum yumm with home grown basil: double yum! 😉

    Reply
  30. ela@GrayApron says

    May 20, 2014 at 11:27 am

    Ah! I made some today too. Next time, I need to get me some basil and those pepper flakes for that extra kick, like you did!
    ela

    Reply
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