1
Cast Iron Chicken With Mint Chutney
2
Buttered Rice and Cabbage
3
Scrambled Egg Ground Beef Casserole
4
Cheddar Cheese Cauliflower Casserole
5
Mexican Arugula Salad
6
Glazed Carrot Cake Donuts
7
Chocolate Avocado Baby Muffins
8
Garden Cupcakes
9
Chocolate Carrot Strawberry Garden
10
Little Debbie Cosmic Brownies Recipe
11
Slow Cooker Caramelized Onions
12
Lettuce Soup
13
Chocolate Peanut Butter Ice Cream
14
Roasted Soybeans
15
Crock Pot Corned Beef Brisket with Vegetables
16
Parsley Parmesan Pasta
17
Vanilla Brownies with Sprinkles
18
Monterey Jack Cheese Dip
19
Sweet Potato Baby Led Weaning Cookies
20
Baked Spinach Chips

Cast Iron Chicken With Mint Chutney

Cast Iron Chicken With Mint Chutney – this is a full meal recipe with vegetables!  This dinner dish uses fresh mint on baked chicken breasts, along with carrots, potatoes and onions!  Your entire family will love this healthy one skillet pan meal!

Being a part of a Community Garden is lots of fun, especially when you get to share a overabundance of a vegetable that’s growing well.  A perk of being a Community Garden member is when you get gifted beautiful, fresh mint from a fellow gardener.   Is there anything better smelling than mint that’s just been picked? Yum!
fresh mint

So with a large pile of mint sitting in my kitchen, I wanted to come up with a recipe that would showcase it.  Of course you can dry mint for tea, but for this I wanted to make a dinner dish!   That’s how I came up with this Cast Iron Chicken With Mint Chutney recipe!
Cast Iron Chicken With Mint Chutney

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Buttered Rice and Cabbage

EASY Buttered Rice and Cabbage dinner! One of the best buttered cabbage recipes!  This dish uses cooked cabbage and is ready in 20 minutes!  It’s a healthy vegetarian rice meal my entire family loves! 

This Buttered Rice and Cabbage is an easy comforting meal filled with healthy vegetables that I hope you’ll love as much as I do.   It’s so easy to make and it involves one of my favorite ingredients – cabbage!

As a girl my Mother would make the best Polish cabbage recipes, so every time I make it I get a smile on my face! 

Cooked Cabbage Recipe

I wanted to create a recipe that would be ready in 20 minutes that is still wholesome with fresh ingredients – a meal you’ll feel good about serving the family. 
Buttered Rice and Cabbage

Ingredients for Buttered Cabbage

The main vegetables in this recipe are cabbage and peas, 2 things that we have in abundance right now in the garden.  

I’ve always liked cabbage, but this Summer I turned into a real cabbage lover.  I can’t get enough of it, especially sauteed and buttered!  Yum.

 Our sugar snap peas are coming to a end this season, what’s left is those monster peas that are busting through the pods.  
Fresh Sugar Snap Pea

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Scrambled Egg Ground Beef Casserole

KETO Scrambled Egg Ground Beef Casserole recipe that’s easy to make! This baked casserole is low carb and you can make ahead overnight if you’d like! It’s packed with vegetables and sprinkled with cheddar cheese!

Do you guys know about Joe’s Special?  It’s a dish that started in San Francisco in the 1920s that consisted of eggs, ground beef, spinach and garlic.   A few places make their own version, including a Brooklyn based restaurant that my husband fell in love with.  I wanted to try a modern spin on it, removing the spinach and replacing it with green beans and peppers. The result is a delicious Scrambled Egg and Ground Beef Casserole!

Scrambled Egg and Ground Beef Casserole

Keto Casserole Recipe

This casserole is keto friendly and low carb, something I’ve been requested to make more of from my readers since I posted my Cauliflower Casserole recipe!  It’s made with eggs and ground beef to be high in protein, and a homemade cream of mushroom soup that’s made with almond milk.  Did I mention there’s shredded cheese on top to make it extra delicious?  

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Cheddar Cheese Cauliflower Casserole

BAKED Cheddar Cheese Cauliflower Casserole recipe! It’s vegetarian and loaded with cauliflower and corn! This easy to make low carb, keto casserole can be either a side dish or a main dish!  

I love Spring because it’s the start of cauliflower season in the garden.  Do you love cauliflower?  What’s your favorite way to eat it?  I love it raw as a snack, roasted as a side dish, and covered in cheese like it is in this Cheddar Cheese Cauliflower Casserole!

BAKED Cheddar Cheese Cauliflower Casserole recipe! It's vegetarian and loaded with cauliflower and corn! This easy to make low carb, keto casserole can be either a side dish or a main dish!  

Let’s talk Cauliflower Nutrition

Cauliflower is a great vegetable to add to your menu.  Not only is it only 29 calories per 1 cup, but it’s packed with vitamin C, Vitamin K, Vitamin E and B complex vitamins!

It’s low in carbs, is a great source of protein and provides calcium, potassium and iron to your daily diet!

What’s not to love about cauliflower?

Now ok, I get it, we’re taking healthy cauliflower and we’re adding cheese on top.   And you’re absolutely right we are because it’s delicious!  This casserole makes both a great side dish, as well as a main course. 

We often have this for dinner with nothing else because it’s so filling (did I mention that it’s really good too?)!

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Mexican Arugula Salad

EASY Mexican Arugula  Salad with Olive Oil dressing!  This simple salad recipe is healthy and includes Arugula, Spinach, Tomatoes, Corn and a Olive Oil/Lime/Cumin dressing to give it a Mexican taste! This is a perfect side salad but could easily turn into a main course if you add chicken to it.  

I love this Mexican Arugula Salad!  The olive oil/lime juice dressing that coats the arugula greens, tomatoes and corn leaves me craving this salad for lunch and dinner.   I love Mexican flavored dishes, so the lime, cumin and dash of red pepper flakes gives this such a burst of flavor making this a exciting salad!

EASY Mexican Arugula Corn Salad with Lime Olive Oil dressing! This simple, healthy salad recipe includes Arugula, Spinach, Tomatoes, Corn and a Olive Oil/Lime/Cumin dressing to give it a Mexican taste! This is a perfect side salad but could easily turn into a main course if you add chicken to it. My family loves this salad, it makes healthy eating easy!

Healthy Recipe

With the weather turning to Spring and Summer (it was 70 degrees this weekend!) I’m taking a step back from hot soups for lunch and instead am craving something fresh and crunchy.  

What’s growing in the garden dictates our meals, so I’m looking forward to picking our fresh vegetables, dicing them up and having a big bowl of salad for lunch.  And what’s even better is there no time waiting for lunch or dinner to be heated,  this Mexican Arugula Corn Salad is made within minutes.  

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Glazed Carrot Cake Donuts

BEST Glazed Carrot Cake Donuts recipe!  These homemade baked donuts are made with carrots and taste just like carrot cake!  This recipe is easy to make and the donuts are moist and full of flavor!  

Do you love donuts? Do you love carrot cake?  Then I have the perfect recipe for you!  

The Best Carrot Cake Glazed Donuts! These homemade baked donuts are made with carrots (healthy!) so they taste just like carrot cake! This recipe is easy to make and the donuts are moist and full of flavor! These donuts are perfect for breakfast or dessert - they're so yummy!

This Winter we got very lucky with our carrots.  We didn’t have high hopes for them but upon one Spring cleanup day we were surprised to find pounds of carrots hiding under the soil waiting for us to find them.  It was a giant surprise and it created some giant garden smiles
Fresh Garden Carrots

Fresh Carrots Recipe

Aren’t they just beauties?  I just can’t get enough of fresh carrots.  There’s nothing like the taste of a carrot that was just picked.  Sometimes I nibble on one as soon as I pick it, I just can’t help myself.  So I took the carrots down to the kitchen and pondered… What to make? 

For dinner I made this Roasted Carrot Soup (by the way, it’s delicious!) but then I also wanted carrots for dessert!  

(Reminder: Never throw away your carrot tops! Make this Carrot Tops Vegetable Broth!)
Fresh Garden Carrots

I was going to make carrot cake, but I’ve had a real craving for donuts lately so I decided to mix the best of both worlds – cake and donuts!  

CARROT CAKE DONUTS

These donuts taste just like carrot cake with a sweet vanilla glaze on top.  Think of a bakery glazed donut + a carrot cake…. all as fresh as possible.   The freshness of the carrots really make these donuts something special!

The Best Carrot Cake Glazed Donuts! These homemade baked donuts are made with carrots (healthy!) so they taste just like carrot cake! This recipe is easy to make and the donuts are moist and full of flavor! These donuts are perfect for breakfast or dessert - they're so yummy!

Carrot Cake Ingredients

These donuts basically require the same ingredients as carrot cake.  

 You’ll need egg, orange juice, melted butter, vanilla, brown sugar, flour, baking powder, baking soda, salt, cinnamon and allspice. And then you’ll need shredded carrots!

The vanilla glaze on top is a tried and tested recipe that I use all the time!  You make it with milk, vanilla extract and powdered sugar.

The Best Carrot Cake Glazed Donuts! These homemade baked donuts are made with carrots (healthy!) so they taste just like carrot cake! This recipe is easy to make and the donuts are moist and full of flavor! These donuts are perfect for breakfast or dessert - they're so yummy!

These donuts are definitely a keeper in my garden notebook now. I can’t wait for our next carrot harvest to make (and devour!) some more Carrot Cake Donuts!

Hope you enjoy these donuts!

The Best Carrot Cake Glazed Donuts! These homemade baked donuts are made with carrots (healthy!) so they taste just like carrot cake! This recipe is easy to make and the donuts are moist and full of flavor! These donuts are perfect for breakfast or dessert - they're so yummy!

 

Pin for later:
BEST Glazed Carrot Cake Donuts recipe!  These homemade baked donuts are made with carrots and taste just like carrot cake!  This recipe is easy to make and the donuts are moist and full of flavor!  

Glazed Carrot Cake Donuts

BEST Glazed Carrot Cake Donuts recipe!  These homemade baked donuts are made with carrots and taste just like carrot cake!  This recipe is easy to make and the donuts are moist and full of flavor!  

Course Dessert
Cuisine American
Servings 12

Ingredients

  • 1 egg
  • 1/2 cup orange juice
  • 1/4 cup melted butter
  • ½ teaspoon vanilla
  • 1/4 cup brown sugar
  • 1 cup flour
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1/2 teaspoon cinnamon
  • ¼ teaspoon allspice
  • 1 ¼ cup shredded carrots

For the glaze

  • 2 tablespoons milk
  • 1/2 teaspoon vanilla extract
  • 1 cups confectioners powdered sugar

Instructions

  1. Preheat oven to 350 degrees.
  2. Beat egg in large bowl. Add orange juice, butter, vanilla and sugar, beat well.
  3. Stir in flour, baking powder, baking soda, salt, cinnamon and allspice and mix till moistened.
  4. Gently fold in shredded carrots.
  5. Fill donut pan up.
  6. Bake for 9-11 minutes. Let cool for 2 minutes.

For the glaze

  1. Combine milk and vanilla in a saucepan and heat over medium heat.
  2. Stir in confectioners powdered sugar into milk mixture. Whisk slowly, until well combined.
  3. Remove from heat and dip each donut into glaze.
  4. Set on rack until cool enough to eat.

 

Chocolate Avocado Baby Muffins

CHOCOLATE AVOCADO Muffins – baby led weaning recipe! These muffins are so moist and creamy because we use avocado and yogurt in them!

Do you know what I love currently about motherhood? We’re starting to snack together!  Looking for a treat that we could both share together I made these Chocolate Avocado Baby Muffins which are a complete hit!

They’re perfect for breakfast and perfect for a snack!  After she finishes her dinner at night, sometimes we both sit down and eat a muffin together!  So these are great for parents, babies, toddlers or just anyone who is seeking a healthy muffin!

chocolate avocado muffins recipe

Baby Led Weaning Muffin Recipe

These are healthier than usual muffins because we aren’t using any oil or butter.  Instead we’re making them moist and creamy with avocado and yogurt.  Remember my avocado brownies? Yup, super creamy!  So are these muffins!  
avocado and cocoa powder

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Garden Cupcakes

The best flower and vegetable garden cupcakes! You will love these easy ideas for fun cupcakes! Perfect for a birthday or enchanted tea party!

Gardeners love their vegetables – but we also love our sweets! Enjoy this collection of pretty garden cupcakes!

Flower and Vegetable Garden Cupcakes!

Aren’t these succulent garden cupcakes beautiful?  Wouldn’t they look extra great with cupcake liners that look like fences?  Check out Jin Cho’s Instagram page for more beautiful creations!
Succulent Garden Cupcakes

Sometimes I wish my house plants looked this good! They use icing tip 352, 21 and 102 to get the leaves! Get the DIY step by step instructions here!
Cactus Cupcakes

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Chocolate Carrot Strawberry Garden

EDIBLE Chocolate Carrot Strawberry GARDEN is the perfect DIY Mother’s day gift from kids! This simple craft uses chocolate cookies for dirt and chocolate covered strawberries for carrots! Place a few craft rabbits in the dirt and you have a beautiful edible vegetable garden! Great for toddlers,  preschoolers and older children to make for Mothers and Grandmas who love to garden!

This edible garden craft is TOO CUTE!  I was feeling crafty (and hungry) so I put together this chocolate covered strawberry treat that resembles a carrot vegetable garden – with rabbits and and all!  This is such a fun Spring project and would make the best Mother’s Day gift from kids!
Mother's Day Garden Craft Gift

Gift For Mothers who Love Gardening

This Chocolate Carrot Strawberry Garden won’t take long to make at all! From start to finish you can have this made in 15 minutes.  And of course the best part is helping eat those chocolate covered strawberries that are coated in chocolate cookies! YUM!
Chocolate Covered Cookie Strawberries

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Little Debbie Cosmic Brownies Recipe

HOMEMADE Copycat Little Debbie Cosmic Brownies – just like you remember as a kid! Each brownie is 150 calories! This easy to make recipe includes a rich chocolate fudge frosting and rainbow sprinkles on top! Make this brownie dessert to share with your family! 

These chocolate brownies covered in rainbow sprinkles bring back memories!  I have fond memories of picking out the weekly grocery store snack when I was a kid, most often reaching for a box of Little Debbie Cosmic Brownies!  What wasn’t to love about these brownies?  They were chocolate! They were soft! They had rainbow sprinkles! They had “Cosmic” in the title! They were so cool!

Little Debbie Cosmic Brownie Sprinkles

Whenever I’m in the grocery store now and I walk by the display of Little Debbie pastries, my eyes always dart to quickly find the Cosmic Brownies.  I usually smile quickly and move along.  This time though, I decided I was going to make my favorite childhood brownies!  Enjoy these Homemade Copycat Little Debbie Cosmic Brownies!

Little Debbie Copycat Brownie Recipe

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Slow Cooker Caramelized Onions

DELICIOUS Slow Cooker Caramelized Onions that are easy to make in your Crockpot! This 4 ingredient recipe is the best and will have melt in your mouth onions ready for your favorite dish in 5 hours! Serve them with soups, casseroles, grilled cheese sandwiches, salads, chicken, pasta, burgers, pizza and more – seriously, you can add them to almost anything!

These Slow Cooker Caramelized Onions came at a perfect time since we just planted our onion seeds for Spring, and I was able to use the remaining 3 pounds of last years onions for this recipe.    It’s always magical when the timing works out perfect and you can go from harvest to seed without much waiting in between.    

DELICIOUS Slow Cooker Caramelized Onions that are easy to make in your Crockpot! This 4 ingredient recipe is the best and will have melt in your mouth onions ready for your favorite dish in 5 hours! Serve them with soups, casseroles, sandwiches, salads, chicken, pasta, burgers, pizza and more - seriously, you can add them to almost anything!

These Slow Cooker Caramelized Onions are what dreams are made out of.   By slow cooking them we’re bringing out the natural sweetness of the onions as the sugar caramelizes.   What starts as a full crockpot of onions is going to turn into a much smaller amount as they melt down.  

Slow Cooker Caramelized Onions Recipe

What you’re left with (besides an amazing smelling house that is going to make your neighbors jealous) is savory, sweet onions that are ready for you to add anywhere – soups, casseroles, sandwiches, salads, pasta, pizza – seriously, you can add them to anything!   My husband came home and he started to immediately swoon upon the first smell of these sweet onions.   On the first bite, his knees buckled and I had to catch him!  The man loves his onions.      

DELICIOUS Slow Cooker Caramelized Onions that are easy to make in your Crockpot! This 4 ingredient recipe is the best and will have melt in your mouth onions ready for your favorite dish in 5 hours! Serve them with soups, casseroles, sandwiches, salads, chicken, pasta, burgers, pizza and more - seriously, you can add them to almost anything!

This recipe will be for sure one that will stick around with us for years to come after we pick our garden onions.  I hope you give it a taste – I think you’ll be really happy you did!

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Lettuce Soup

CREAMY Lettuce Soup is a delicious, healthy recipe that uses 1 head of lettuce.  Combined with heavy cream, chicken broth and spices, this is a great way to add lettuce to your diet! I love using Bibb lettuce in this recipe but Romaine and Iceberg work good too! Who knew cooked lettuce could taste so yummy for dinner – even kids love it!

Hi,

Do you want to come in?

I’m going to make us some soup.  It will be delicious.

Oh, what kind of soup you ask?

*LOCKS DOOR, REALLY QUICK*

Lettuce soup.

Creamy Lettuce Soup is a delicious, healthy recipe that uses 1 head of lettuce. Combined with heavy cream, chicken broth and spices, this is a great way to add lettuce to your diet! I love using Bibb lettuce in this recipe but Romaine and Iceberg work good too! Who knew cooked lettuce could taste so yummy for dinner - even kids love it!

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Chocolate Peanut Butter Ice Cream

AWARD WINNING Chocolate Peanut Butter Ice Cream recipe! This homemade recipe is made in the ice cream maker and is for chocolate lovers! It’s my family’s favorite Summer ice cream!

We got a Cuisinart ice cream maker a few weeks ago and it’s changed our Summer!

Having a ice cream maker is a great idea. And by great idea I mean a deliciously bad idea.  Its like you can make ice cream whenever you want.  Which means if you happen to keep all the supplies on hand you can eat ice cream every single day.  Delicious, totally.  Dangerous, totally.

low carb chocolate ice cream recipe

But I like to live on the wild side… when it comes to ice cream.  I live so wild that I checked out 2 ice cream recipe cookbooks from the library and I got a 10 cent fee because one was a day late back.  See.  I’m a wild child.

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Roasted Soybeans

Salted Roasted Soybeans recipe using fresh soybeans.  This baked recipe is so easy to make! These are perfect for healthy snacking! 

A few years ago I learned how easy it is to grow soybeans in your garden.  They tend to be one of those plants where you plant a seed, don’t do much else and suddenly you have beans galore to pick.    

Soybean recipes

Soybeans can be used in many recipes, including fresh edamame,  pesto for pasta/dip.   For this harvest I wanted to use some of our soybeans for a roasted healthy snack, something where I can throw a bunch in a bag and enjoy at my desk at work or a road trip.     I love guilt free snacking so I love these Roasted Salted Soybeans. 

Roasted Salted Soybeans recipe using fresh soybeans. These are perfect for healthy snacking!

Roasted Salted Soybeans recipe using fresh soybeans. These are perfect for healthy snacking!

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Crock Pot Corned Beef Brisket with Vegetables

DELICIOUS CROCK POT Corned Beef Brisket with Vegetables recipe!  This slow cooker recipe cooks a 4 pound corned beef brisket with cabbage, carrots, potatoes and onion to create a amazing dinner! Use the leftovers the next day for the best BBQ sandwiches!

When it was my first time buying brisket many years ago, I didn’t know where to look for it at – with the meats on the shelf? Behind a refrigerated door?Is it at the meat counter?  And what does it look like?  I had no idea. So after a google image search and phone in hand, there I found it in the meat department on the top shelf all the way to the left.  
My first thought- yikes, that is expensive.
Raw Corned Beef Brisket in Grocery Store

My second thought – they had point cut and flat cut.  What is the difference?  Again… to Google I went in the meat department.  Point cut has more fat content but is more tastier.  Flat cut is less fat, less tender.  Also to note Flat cut is about twice the price (twice the yikes).  

Best type of meat for Brisket

So when I saw a reviewer saying “If you want taste, go with the Point Cut” that was it. I wanted the flavor and texture,  I wasn’t about to take that away for less fat.   If this is a special meal you have a few times a year, do the point cut – just do it.  

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Parsley Parmesan Pasta

PARSLEY PARMESAN PASTA takes 15 minutes to make! This healthy meal using fresh parsley costs less than $4! Blend the parsley with other simple ingredients to make a nut free pesto sauce and then pour on top of pasta! It’s delicious and easy to make!

The answer to the question “What the heck do I make with a bunch of parsley” I was asking myself while standing in the kitchen is this recipe! 

You’ve been there.  You buy fresh parsley because you need 1 tablespoon for a recipe and then the rest sits in the refrigerator.  Well I’m here to help you out!  You want to make this Parsley Parmesan Pasta!

PARSLEY PARMESAN PASTA takes 15 minutes to make! This healthy meal using fresh parsley costs less than $4! Blend the parsley with other simple ingredients to make a nut free pesto sauce and then pour on top of pasta! It's delicious and easy to make!

This delicious pasta meal takes less than 15 minutes to make so it’s easy!  It’s a budget friendly meal costing less than $4.00. 

And oh yeah, it’s delicious.  Like really really really delicious! 

PARSLEY PARMESAN PASTA takes 15 minutes to make! This healthy meal using fresh parsley costs less than $4! Blend the parsley with other simple ingredients to make a nut free pesto sauce and then pour on top of pasta! It's delicious and easy to make!

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Vanilla Brownies with Sprinkles

VANILLA Brownies with vanilla frosting and sprinkles on top is everyone’s favorite treat!  This easy dessert recipe makes fudgy, ooey gooey cake tasting vanilla blondies. 

I love vanilla brownies (blondies!).  I love frosting.  I love sprinkles.  These Vanilla Blondies with Vanilla Glaze Frosting are perfect because they check off each of those categories!

Delicious Vanilla Sprinkle Blondies with a vanilla glaze frosting on top is everyone's favorite treat! This easy dessert recipe makes fudgy, ooey gooey cake tasting vanilla brownies (blondies!). Add pretty sprinkles on top and they're perfect for a birthday party!

I should warn you now, these blondies are dangerously good.  I can’t tell you how many blondies I ate because you would have this image of me being a blondie monster in your head and none of you think that.  Right?  Oh goodness, I’m glad I’m right (thanks for making me feel better).  

I love a blondie that is ooey gooey, with some frosting on top.   And this frosting is gorgeous.  It’s my new go to frosting for… well, everything.  It sets perfect and has a shine to it.  I’ve always had a problem making a frosting that was thick enough to set without dripping off the sides of brownies, cakes and donuts.  But this one is a keeper.  Expect to see it often in the next few months in different forms because I have a bunch of donut recipes in my head that  need this frosting!

Easter Vanilla Blondie Bars

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Monterey Jack Cheese Dip

PRETTIEST Cheese Dip ever! MEXICAN Vegetable Bowl MONTEREY JACK Cheese Dip! This easy dip recipe is made with grated Monterey Jack cheese and Mexican spices! Cover the top with chopped up vegetables to make the most beautiful homemade dip! This is a sponsored post written by me on behalf of Mission®. All opinions are entirely my own.

Cheese lovers, this dip is calling your name! This Vegetable Bowl Monterey Jack Cheese Dip is made with Monterey Jack cheese, which is perfect for 2 reasons.  First, Monterey Jack cheese melts beautifully, it’s one of the best melting cheeses in my opinion, so it makes a perfect cheese for dip.  Secondly, when you add a little seasoning and spice, it’s a great cheese to use for Mexican inspired dishes, like this cheese dip!
PRETTIEST Cheese Dip ever! MEXICAN Vegetable Bowl MONTEREY JACK Cheese Dip! This easy dip recipe is made with grated monterey jack cheese and Mexican spices! Cover the top with chopped up vegetables to make the most beautiful homemade dip!

I got to thinking about what makes the perfect dip.  It needs to be cheesy, creamy and full of flavor.  But it also needs to have perfect partners in crime, in this case Mission Organics® Blue Corn Tortilla Chips and vegetables!  Instead of putting the vegetables on the side, I decided to include them in the dip to make a Vegetable Bowl Cheese Dip! 
Cherry Tomatoes and Cheese Dip

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Sweet Potato Baby Led Weaning Cookies

HOMEMADE COOKIES recipe for baby led weaning and soothing a teething baby! These healthy Sweet Potato cookies are made with mashed sweet potato, banana, baby cereal and oatmeal!   My favorite part is that these cookies are so delicious we can share them together! 

Can you believe Enceladus just turned 8 months?  How time flies!  With month 7 came her craving for finger food!  No Mom, she doesn’t want to be fed with a spoon, she wants to feed herself! 

I admit, it does get a little messy when she feeds herself but it’s lots of fun to watch!  And honestly, nothing warms my heart more than to know she loves Mama’s cooking (she’s a big fan of my mashed cauliflower potatoes!). 

Homemade Teething Baby Cookies

Life has been filled with happy moments of “first foods”.  The messy first time she ate watermelon, the slippery first time she ate avocado, the sour face lemon taste, the happy face of tasting jam on toast,  etc.    Sweet potatoes have been a favorite of hers for a few months, but I had to figure out a way to serve them in a way that she could feed herself since she prefers finger foods over purees nowadays.  

HOMEMADE COOKIES recipe for baby led weaning and soothing a teething baby! These Sweet Potato cookies are made with mashed sweet potato, banana, baby cereal and oatmeal!   My favorite part is that these cookies are so delicious we can share them together! 

I felt like her breakfast choices were lacking so I got to thinking in how I could incorporate sweet potatoes in breakfast or a snack. I came up with these soft and yummy Sweet Potato Banana Cookies, perfect for baby led weaning eating adventures!  

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Baked Spinach Chips

Baked Spinach Chips is a healthy snack made with fresh spinach!  This baked recipe is so easy to make! It’s a healthy alternative to potato chips!

You are probably familiar with kale chips but are you friends with spinach chips?  If not, I hope this post will change that.  With a overabundance (understatement) of fresh spinach I was trying to come up with unique ways on how to use these beautiful leaves.  Then I thought… kale is kinda like spinach in texture.. I wonder if I can make spinach chips?  

spinach chips

Healthy Spinach Chips

Let me tell you, you can!  And honestly, I think these are better than kale chips.  The chips just melt in your mouth.  I am totally guilty of just wanting to eat a few, then I come back and get a entire bowl’s worth.  But it’s spinach so it’s a guilt free snack!  I love guilt free snacking, don’t you?

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