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Home » Recipe Type » Muffins
4.6 from 5 reviews

Banana White Chocolate Chip Muffins

banana
By: Pamela Reed
Posted:2/20/15
Updated:6/21/23
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Banana White Chocolate Chip Muffins are so MOIST! These muffins are easy to make and look so pretty with frosting! They are one of my favorite desserts, kids especially love them! Baking time is 20 minutes and makes 8 regular size muffins.

These banana muffins are based around one of my most popular recipes on the blog, Mini Moist Crumble Banana Muffins.  I receive emails all the time from people proclaiming their love to these muffins and expressing how much their kids like them too!

Banana Chocolate Chip Muffins with Orange Juice

 The tweak I made to these is first I made them full size, so they’re hearty enough for breakfast.  I also added some high quality white chocolate chips to really give each bite a sweet balance with the bananas.

Muffins on Cupcake Pedestal

The banana taste is there, but it’s not super strong. I shared these with my banana bread loving friend and my not so much banana loving Matthew and both of them loved them so much they ate multiples.  They’re a winner across the board.

Frosting on Banana Muffins

I hope you enjoy these Banana White Chocolate Muffins as much as we do!

Delicious recipe for Banana Muffins made with white chocolate chips. These are perfect for a hearty breakfast on the go! Baking time is 20 minutes and makes 8 regular size muffins

 

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BANANA WHITE CHOCOLATE CHIP MUFFINS are so MOIST! These muffins are easy to make and look so pretty with frosting! They are one of my favorite desserts, kids especially love them! Baking time is 20 minutes and makes 8 regular size muffins.
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4.60 from 5 reviews

Banana White Chocolate Chip Muffins

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BANANA WHITE CHOCOLATE CHIP MUFFINS are so MOIST! These muffins are easy to make and look so pretty with frosting! They are one of my favorite desserts, kids especially love them! Baking time is 20 minutes and makes 8 regular size muffins.
By: Pamela Reed

Ingredients

  • 1 cup flour
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon salt
  • 2 ripe bananas
  • 1/4 cup + 2 tablespoons sugar
  • 3 tablespoons melted butter
  • 1 egg
  • 1/2 cup white chocolate chips
  • Optional: Melted white chocolate to drizzle on top when done

Instructions

  • Preheat your oven to 350 degrees.
  • Spray your muffin pan with nonstick spray.
  • In a bowl mix flour, baking soda, baking powder and salt.
  • In another bowl mix bananas, sugar, butter and egg until smooth.
  • Add flour mixture into banana mixture and continue to mix so everything is combined.
  • Add chocolate chips and stir with spoon to evenly distribute.
  • Spoon this into the muffin pan, filling each muffin spot 3/4 full.
  • Bake for 18-22 minutes or until the sides of your muffins are slightly brown.

Notes

Makes 6-8 regular size muffins.
Did you make this?I love seeing what you’ve made! Tag me on Instagram at @BrooklynFarmGirl and don’t forget to leave a comment & rating below.

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  • Chocolate Banana Bread Muffins
  • Pumpkin Chocolate Chip Muffins
  • Chocolate Banana Smoothie

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4.60 from 5 votes (2 ratings without comment)

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  1. Manali @ CookWithManali says

    February 23, 2015 at 12:17 pm

    I’m not a big white chocolate fan but I bet it’s delicious with the banana, the muffins look fantastic!

    Reply
  2. JayanthiSindhiya says

    February 23, 2015 at 4:29 am

    Nice combo of banana and white chocolate ,going to try these,awesome clicks

    Reply
  3. Angela Donava says

    February 23, 2015 at 3:58 am

    Looking so delicious!
    Have a nice day!
    Angela Donava
    http://www.lookbooks.fr/

    Reply
  4. Ash-foodfashionparty says

    February 22, 2015 at 9:43 pm

    A perfect pick me snack. It looks so good. I never was a big white chocolate fan but just in love now. Perfect.

    Reply
  5. Trend-mixblog says

    February 22, 2015 at 8:08 pm

    You always make me hungry on your blog!!!! 🙂
    http://trend-mixblog.com/

    Reply
  6. PM says

    February 22, 2015 at 8:00 pm

    These look so delicious! I make banana bread a lot, but have never tried it as muffins. I will have to try that now, especially with chocolate chips and more chocolate on top!

    Reply
  7. Ashley says

    February 22, 2015 at 6:18 pm

    Oh gosh, I am one of those people who gets haaangry in the mornings! I can’t imagine skipping breakfast! These muffins look perfect – love that you used the white chocolate!

    Reply
  8. Koko says

    February 22, 2015 at 4:00 pm

    Oh Pamela, these sound incredible!!

    Reply
  9. CakeSpy says

    February 22, 2015 at 3:26 pm

    GIMME!! These sound so good – moist little morsels of yummy morning bliss!

    Reply
  10. Helen @ Scrummy Lane says

    February 22, 2015 at 2:34 pm

    Banana and white chocolate goes wonderfully well together, Pamela. No wonder they have lots of ‘fans’! We’re ‘muffin twins’ today, too – I made tangerine and chocolate muffins!

    Reply
  11. Elisabeth says

    February 22, 2015 at 1:51 pm

    MMm it looks so yummy
    https://oneusefashion.wordpress.com

    Reply
  12. marcie says

    February 21, 2015 at 8:00 pm

    These muffins look so delicious, and I love that white chocolate glaze!

    Reply
  13. Linda @ Veganosity says

    February 21, 2015 at 3:55 pm

    Very clever! Banana and white chocolate chips. That sounds so good to me right now!

    Reply
  14. Angie@Angie's Recipes says

    February 21, 2015 at 2:12 pm

    These muffins look fantastic!

    Reply
  15. Jamie | Jamie's Recipes says

    February 21, 2015 at 12:43 pm

    Your muffins are always so beautiful. The white chocolate drizzle is a real treat!

    Reply
  16. Anita Anota says

    February 21, 2015 at 11:10 am

    This recipe is perfect for tea time! Thanks for sharing!
    Kiss kiss ♥ Happy Weekend
    New post on my blog http://trendytips-trendygirls.blogspot.com

    Reply
  17. Rachel Holliday says

    February 21, 2015 at 6:49 am

    Those muffins look fab, thanks for sharing the recipe 🙂 I love trying different juices, I don’t think we have this one in Australia but they sound nice

    Rachel xx
    http://www.thedailyluxe.net

    Reply
  18. Ruby Red Apron says

    February 20, 2015 at 9:29 pm

    These muffins sound absolutely delicious! They look perfect too. Muffins are definitely the perfect breakfast for busy on-the-go mornings!

    Reply
  19. Cailee says

    February 20, 2015 at 9:03 pm

    YUM!! What a fun recipe!! I love banana bread but wouldn’t have thought to add white chocolate chips… what a unique fun idea!! 🙂 And that citrus juice! How nice!

    Reply
  20. Medha @ Whisk & Shout says

    February 20, 2015 at 8:51 pm

    These look delicious! I don’t know why I’ve never tried banana and white chocolate, it looks delish 🙂

    Reply
  21. Melanie says

    February 20, 2015 at 8:44 pm

    Cool! I would love to try this out!!! It really looks good!
    Melanie @ meandmr.com

    Reply
  22. GiGi Eats says

    February 20, 2015 at 6:42 pm

    OMG white chocolate is the best! I don’t even know WHAT it is, but YUMMMMM 🙂

    Reply
  23. Rachel (Rachel's Kitchen NZ) says

    February 20, 2015 at 6:08 pm

    Mmmm – I do love the combo of banana and chocolate but like Cassie – will be making them with dark chocolate:) Thanks for the inspiration – Pamela.

    Reply
  24. Shashi at RunninSriLankan says

    February 20, 2015 at 4:40 pm

    Oh my banana and white chocolate in one muffin! Be still my heart! Those cold pressed juices sound like the perfect drink to wash these muffins down with!

    Reply
  25. Kelly says

    February 20, 2015 at 3:37 pm

    These muffins look amazing! I love the pretty white chocolate drizzle! The perfect afternoon snack!

    Reply
  26. K / Pure & Complex says

    February 20, 2015 at 3:29 pm

    You don’t have to tell me there moist, because they look incredibly moist to me. I must add this recipe to my list. Thanks Pam 😉

    Reply
  27. Suzanne says

    February 20, 2015 at 12:04 pm

    My sweet tooth knows no bounds. Love the muffins!!

    Reply
  28. Debra says

    February 20, 2015 at 11:25 am

    I have a plethora of gnarly frozen bananas in the freezer. Making these for weekend breakfasts.

    Reply
  29. Cassie says

    February 20, 2015 at 10:59 am

    I’ll so make this with dark chocolate since I’m not the biggest fan of white chocolate 🙂 but I’ll try both!

    Reply
  30. Dannii @ Hungry Healthy Happy says

    February 20, 2015 at 7:38 am

    Do you do a muffin delivery service? I think you should 😉

    Reply
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Hi! I'm Pamela, an artist Mom who shares family recipes. My farm is a 1,000 sq ft apartment in NYC. Let's make dinner together.

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