15 Minute Strawberry Peach Jam
Homemade 15 MINUTE Strawberry Peach Jam recipe that makes a small batch 8 oz jar without pectin! This healthy, easy recipe is a low sugar jam made with honey that makes a perfect jam for toast, dessert and more. I love canning this recipe too!
Strawberry Jam
Today we are making Strawberry Peach Jam. I am a believer in never letting fruits or vegetables go to waste, I will find something to do with them always. I had a peach that had a short life span but you better believe it – this peach was not going to waste! (Sadly I didn’t have enough to make my favorite Peach Cake!)
So instead of making my usual strawberry jam, I decided to give it a peach twist! The outcome is delicious! And the smell! It smells like Summer!
Strawberry Peach Jam Recipe
My favorite jam recipes are quick. I don’t like hanging out over the stove for 2 hours stirring jam in the Summer. This recipe is quick and is ready in 15 minutes including preparing and cooking.
Berries that have exotic colors are usually rich in antioxidants, and strawberries are no exception to that! Strawberries are proven to help eye care, they boost the immune system (hi Vitamin C!) and brain function and reduce inflammation!
This 15 Minute Strawberry Peach Jam makes 8 oz of jam. Eat all of it. Give some to a friend. Eat all of it. Eat all of it. Eat all of it. Enjoy!
More Jam Recipes
Need more Summer recipes? Try my Peach Cake and Strawberry Soup!
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15 Minute Strawberry Peach Jam
Homemade 15 MINUTE Strawberry Peach Jam recipe that makes a small batch 8 oz jar without pectin! This healthy, easy recipe is a low sugar jam made with honey that makes a perfect jam for toast, dessert and more. I love canning this recipe too!
Ingredients
- 2 cups strawberries - hulled
- 1 small peach - cut up into slices peach pit removed
- 1 tablespoon lemon juice
- 1/4 cup honey
Instructions
- Put strawberries and peach slices into a food processor and pulse about 10 times until it's a consistency that is slightly chunky.
- Transfer into saucepan, add lemon juice and honey. Bring to a light boil on medium-high heat.
- Cook for 10-12 minutes, stirring often so it does not burn. Once it's reached a jam texture, remove from heat and let cool.
- Put into jar and store in refrigerator.
Recipe Notes
Makes 8 oz of jam.
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The pesto was so good I had to try making something else. We just missed peach season, but I’m up to my ears in blackberries. So I made it with a few blackberries and a splash of vanilla extract. Oh my goodness it’s delicious! My husband and I shamelessly demolished the first batch yesterday and today we made round two. Thanks for the wonderful recipe!!
Blackberries sound amazing, swooning at the thought Lauren! Thanks for letting me know!
I love homemade jam…strawberry and peach sounds an awesome combination 🙂
Enjoy Joy!
Leggings and jam?! YES!
Agreed!
Oh, this sounds delish!!
Thanks Jennifer@
Just mouthwatering…looks delicious!
Thanks Kalyan!
I LOVE. Summer goodness, jarred for safekeeping.
*yum yum yum yum yum yum yum* (happy little jammin’ song)
I would indeed eat it all! xxx
I enjoy your jammin song! 🙂
Have I even tried to make jam yet?
No.
In all the years I’ve been blogging have I even tried?
No.
I suck.
LOL
Well come on over, I’ll give you a jar! 🙂
I never would have thought to add peaches to strawberry jam. Great idea!! Hope you had a great weekend 🙂
Thanks Ashley! Hoping you had a great one too!
I have never made jam, but I really want to try soon! This looks fantastic!
Hope you give it a try!
I love this recipe as I know it works!
Thanks Tandy!
Can’t wait to see the videos!!
I literally love anything peach, but homemade strawberry peach jam…seriously, does it get better than that!?
It’s yummy! I’ve been eating it on bread and crackers every single day!
Ya know, like a dope, I’ve never thought to make a strawberry AND peach jam. It sounds divine, Pamela! Great inspiration, thank you!
Thanks so much, enjoy!
Amazing looking jam! Love that it’s not complicated to make and that portions are not huge. Oh, and I wish the summer was not over. 🙁
Hope you get to enjoy some before Summer ends Julia!
I love a good homemade jam and this looks so easy and delicious!
Thanks Amy!
Jams that are quick and easy is the only kind I make.
High 5 Nicole!
My mom used to make strawberry-peach-banana freezer jam. I haven’t thought about that in a long time nut remember is being delish. Love the one pint ideas.
Thanks Debra! I’m always down for a quick jam!