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How to Freeze Peaches
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Peach Cake With Vanilla Frosting
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15 Minute Strawberry Peach Jam

How to Freeze Peaches

Easy step by step instructions on how to freeze peaches, no blanching needed.  This method preserves the peaches up to a year, preventing them from turning brown.  

Do you have a peach tree?  Or maybe your neighbor has one?   Or maybe you went to the farmers market and peaches were on sale?  Or maybe you just love peaches so you want to make sure they’re always in your kitchen?

Either way, here’s the best way to freeze your peaches.  This is my tried and tested method, that prevents the peaches from turning brown and keeps them good for about a year.

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Peach Cake With Vanilla Frosting

EASY to make Peach Cake with Vanilla Frosting recipe. The cake is so moist and made with fresh peaches inside and for decoration on top. This cake is made with two 8 inch cake pans layered together.  It’s the perfect cake for Summer peach season!

It’s the middle of the Summer which means it’s peach season at the farmers market. I love juicy peaches!   I love them for breakfast. I love them for afternoon snacks.  I love making easy peach jam with them!  But I especially love them in this Peach Cake!

EASY to make Peach Cake with Vanilla Frosting recipe. The cake is so moist and made with fresh peaches inside and for decoration on top. This cake is made with two 8 inch cake pans layered together.  It's the perfect cake for Summer peach season!

Do you have a favorite Summer cake that your entire family looks forward to?  Or do you have fond memories of your Grandmother making the best peach cake?  This is one of those seasonal recipes that bring back instant memories for me.

This is a old fashioned, homemade peach cake recipe.   Imagine if you opened up your Grandma’s recipe box.  This cake recipe would be in there! 

EASY to make Peach Cake with Vanilla Frosting recipe. The cake is so moist and made with fresh peaches inside and for decoration on top. This cake is made with two 8 inch cake pans layered together.  It's the perfect cake for Summer peach season!

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15 Minute Strawberry Peach Jam

Homemade 15 MINUTE Strawberry Peach Jam recipe that makes a small batch 8 oz jar without pectin!  This healthy, easy recipe is a low sugar jam made with honey that makes a perfect jam for toast, dessert and more.  I love canning this recipe too!

Strawberry Jam

Today we are making Strawberry Peach Jam.  I am a believer in never letting fruits or vegetables go to waste, I will find something to do with them always.   I had a peach that had a short life span but you better believe it – this peach was not going to waste! (Sadly I didn’t have enough to make my favorite Peach Cake!)

Homemade 15 MINUTE Strawberry Peach Jam recipe that makes a small batch 8 oz jar without pectin! This healthy, easy recipe is a low sugar jam made with honey that makes a perfect jam for toast, dessert and more. I love canning this recipe too!

So instead of making my usual strawberry jam, I decided to give it a peach twist!  The outcome is delicious!  And the smell! It smells like Summer!  

Strawberry Peach Jam Recipe

My favorite jam recipes are quick. I don’t like hanging out over the stove for 2 hours stirring jam in the Summer.  This recipe is quick and is ready in 15 minutes including preparing and cooking.

Homemade 15 MINUTE Strawberry Peach Jam recipe that makes a small batch 8 oz jar without pectin! This healthy, easy recipe is a low sugar jam made with honey that makes a perfect jam for toast, dessert and more. I love canning this recipe too!

Berries that have exotic colors are usually rich in antioxidants, and strawberries are no exception to that! Strawberries are proven to help eye care, they boost the immune system (hi Vitamin C!) and brain function and reduce inflammation!

Homemade 15 MINUTE Strawberry Peach Jam recipe that makes a small batch 8 oz jar without pectin! This healthy, easy recipe is a low sugar jam made with honey that makes a perfect jam for toast, dessert and more. I love canning this recipe too!

This 15 Minute Strawberry Peach Jam makes 8 oz of jam.  Eat all of it.  Give some to a friend. Eat all of it. Eat all of it. Eat all of it.   Enjoy!

More Jam Recipes

1 Pint Blueberry Jam 

Homemade Watermelon Jam

Raspberry Jam

Need more Summer recipes? Try my Peach Cake and Strawberry Soup!

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Homemade 15 MINUTE Strawberry Peach Jam recipe that makes a small batch 8 oz jar without pectin! This healthy, easy recipe is a low sugar jam made with honey that makes a perfect jam for toast, dessert and more. I love canning this recipe too!

15 Minute Strawberry Peach Jam

Homemade 15 MINUTE Strawberry Peach Jam recipe that makes a small batch 8 oz jar without pectin!  This healthy, easy recipe is a low sugar jam made with honey that makes a perfect jam for toast, dessert and more.  I love canning this recipe too!

Servings 8 ounces

Ingredients

  • 2 cups strawberries - hulled
  • 1 small peach - cut up into slices peach pit removed
  • 1 tablespoon lemon juice
  • 1/4 cup honey

Instructions

  1. Put strawberries and peach slices into a food processor and pulse about 10 times until it's a consistency that is slightly chunky.
  2. Transfer into saucepan, add lemon juice and honey. Bring to a light boil on medium-high heat.
  3. Cook for 10-12 minutes, stirring often so it does not burn. Once it's reached a jam texture, remove from heat and let cool.
  4. Put into jar and store in refrigerator.

Recipe Notes

Makes 8 oz of jam.

 

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