This This Nutella Banana Bread you guys. SWOON!
It’s delicious. It’s moist. It’s chocolatey. It smells the best. I’m in love. Do you know how good it is? My banana hating husband (GASP) runs to the kitchen when I make it to steal the first piece. I hit his hands though. The first piece is always mine.
Nutella Banana Bread Recipe
The main ingredients are bananas, Nutella (or other chocolate hazelnut spread) and coconut flakes. That’s what creates all the magic in this bread.
What to do with ripe bananas?
This recipe needs 2 bananas. Riper is better. Plus aren’t ripe bananas gorgeous?
Then you’ll need your Nutella and coconut. When the Nutella bottle is done, it might be cleaned completely with a combination of my finger/spoon/tongue. Please don’t ever let any Nutella go to waste. It’s precious. The coconut adds a little crunch to the bread and a little extra flavor. It works perfectly in combination with this bread.
One hour in the oven and your home will be smelling like banana paradise. Then you’ll take it out to cool down for a few minutes. During these minutes just sit there and stare at your gorgeous Nutella Swirled Banana Coconut Bread. Oh goodness, I love you bread.
Look at those Nutella swirls! I’m in love.
Ok, it’s time to dive into this.
If my blog could play music for this post it would be the voice of angels singing.
Each piece has a bit of chocolate in it. The Nutella keeps it’s form and adds some creaminess to each slice of the bread.
The obstacle is going to be eating only 1 slice.
I might be a bad girl sometimes and eat 2.
It’s amazing for breakfast. It’s perfect for a after school snack. How about a afternoon snack at work? Or dessert? Or maybe just a piece whenever you want it because you deserve it! This banana bread is my current favorite breakfast. I love that it’s already made so I can just wake up, cut a slice and grab a seat to eat it.
Alongside tea, it gets my morning started just right. Added bonus? Sprinkle some additional coconut on your slice. It’s purrrrrfect.
Nutella Banana Bread
PrintIngredients
- 2 cups flour
- 1 teaspoon baking soda
- 1/4 teaspoon salt
- 1 teaspoon cinnamon
- 1/2 teaspoon nutmeg
- 2 bananas
- 1/2 cup butter - softened
- 3/4 cup brown sugar
- 2 eggs
- 3/4 cup Nutella or other chocolate hazelnut spread
- 1/2 cup sweetened coconut flakes
Instructions
- Preheat oven to 350 degrees. Spray a bread loaf pan with nonstick spray.
- In a large bowl combine flour, baking soda, salt, cinnamon and nutmeg.
- In another bowl smash bananas so it becomes creamy. Then add butter, brown sugar and eggs. Mix with hand blender until combined.
- Add wet mixture into dry mixture. Stir in 1/2 cup Nutella and coconut and continue to mix.
- Pour mixture into bread loaf pan. Put remaining Nutella on top and with a spoon swirl it around to create a nice design.
- Bake for 60 minutes.
- Let cool and then serve.
Favour says
I stumbled on your blog while searching for a nutella banana bread recipe for my gorgeous boyfriend and I must say that I like you already. Your style if writing is fun and made me giggle. This bread is surely a winner for me 🙂
Pamela says
Your comment made my day, I’m so happy you found the blog! Enjoy that bread, and make sure you share a piece with me. 🙂
Tash says
Oh wow, I can’t really think of a better combination for a chocolate loaf! Lovely 🙂
Chris @ Shared Appetite says
Mmmmm you had me at Nutella!
Ivy Sew says
Hi Pamela, thanks for visiting my humble blog. I am glad I return your visit. You have a wonderful and interesting blog. Yeah, I love this Nutella Swirled Banana Coconut Bread of yours. Looks so beautiful, moist and tempting. Thumbs up to you and great to meet you here. Do enjoy your week and cheers 🙂
Kelley @ Chef Savvy says
I have been on a Nutella kick lately and will add this to the list can’t wait to give this one a try.
Ashley says
With nutella and coconut??? This banana bread sounds fantastic! I wish I had a piece for breakfast right now! 🙂
Kathy @ Olives & Garlic says
I need tho bread in my life tomorrow morning for breakfast. Perfect combination of flavors
Arpita@ The Gastronomic Bong says
Gorgeous bread !! Banana and nutella heaven… so so good.. Loving it. . <3 <3
Monica says
You got me with banana bread and Nutella…and look how great it turned out with that swirl in the center! It would be almost impossible to just have one slice.
Kelly @ Hidden Fruits and Veggies says
I’m doing a little banana/nutella paradise dance over here. That looks like heaven! So hungry, can you fedex a slice to me at work?
Katie says
You’re killing me with this.
ela@GrayApron says
I’m with the cat on that one. I’m very interested in this amazing loaf.
Kelly says
I can’t think of anything better than Nutella, bananas and coconut. I am obsessed with all of them especially when you put them into a gorgeous loaf! It looks incredible and I could totally picture Matthew running to grab the first slice of this 🙂
Lindsey @ American Heritage Cooking says
Nutella!!!! I love how this is more decadent than breakfast, which, come to think of it, is exactly how I like my breakfasts! I’ll take two slices, please!
Sues says
Oooh I love all the flavors in this bread!!
Ashley @ My Midwest Table says
I’m literally in awe. This is one crazy good version of banana bread! And husband’s are so funny. They think they’re sneaky, but they’re not. Like you, the first piece is always mine! 🙂
Anna @ shenANNAgans says
I read out the title of your post to the gang in the office and they all sang back in unison…… Yaaaaarrrmmmm! 🙂 Teehee. I love this recipe so much, def gonna whip up a batch on the weekend, it’d freeze a treat and be great for those arvo snacks when you need a hit. 🙂 Thanks lovely one. Happy Hellos from Aus. 😛
Emma @ Bake Then Eat says
Oh what a wonderful breakfast I love it! Sounds fab 😀 I too completely empty my Nutella jars I find a combination of spoon and finger do the best job 😀
marcie says
This bread is a serious slice of heaven!
Mary Frances says
Nutella makes everything better!
John@Kitchen Riffs says
Nutella has such a great flavor, doesn’t it? And it’s so great in baked things — much as I like it straight from the jar, it’s better in something like this. Really creative recipe — thanks.
Shashi @ runninsrilankan says
Just look at those thick slices!!! Oooh they are making me drool!!! Love the combo Pamela!
Michelle says
That bread looks so amazing! This reminds me that I should get a bread loaf pan! I used to have one, but not sure what happened to it in the big move.
Fingers crossed that you win! 🙂
Suzanne says
A beautiful loaf, would love to wake up to a nice slice with a cup of coffee. Banana and nutella, oh yes.
Kayle (The Cooking Actress) says
omgeeeee this bread looks SUPER delish! I love how moist it looks and mmmm that nutella swirl and the coconut! YUM