Halloween Chocolate Bread
Easy to make Chocolate Bread with frosting spiderwebs on top. This is one of my favorite Halloween dessert recipes, perfect for kids and spooky parties!
chocolate bread, halloween dessert recipes
Your favorite vanilla frosting
Preheat oven to 350 degrees. Spray a bread loaf pan with nonstick spray.
In a large bowl combine flour, cocoa powder, baking soda, salt, cinnamon and nutmeg.
In another bowl mash bananas. Then add butter, brown sugar, eggs and Nutella. Mix with hand blender until combined and creamy.
Add wet mixture into dry mixture.
Pour mixture into bread loaf pan.
Bake for 60 minutes.
Remove from oven and allow to cool. Using a knife, cut bread into slices.
Place vanilla frosting in a pastry bag, using a small fine tip. Decorate spider webs on top, using a toothpick to fine tune and spread webs.
Recipe Created by Pamela for brooklynfarmgirl.com