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Chocolate Chip Pumpkin Brownies

Delicious and Extra Fudgy 4 Ingredient Pumpkin Brownies.  If you’re looking for quick Halloween recipes, then this recipe tops my list of easy pumpkin recipes. All you need is a box of brownie mix, pumpkin puree, pumpkin pie spice, and chocolate chips!

Course Dessert
Cuisine American
Prep Time 5 minutes
Cook Time 30 minutes
Total Time 35 minutes
Servings 9

Ingredients

  • 1 Family Size Brownie Mix box I used Duncan Hines Chewy Fudge Brownie Mix
  • 2 cups pumpkin puree
  • 1 teaspoon pumpkin pie spice
  • 1/3 cup chocolate chips

Instructions

  1. Preheat your oven to 350 degrees.
  2. Spray a 8x8 pan with nonstick spray.
  3. Mix your Brownie Mix, Chocolate Chips and 1 1/2 cup of your pumpkin puree together in a bowl.
  4. In a separate bowl mix the 1/2 cup of your remaining pumpkin puree and pumpkin pie spice together.
  5. Spread 3/4 of your brownie mix mixture into your pan.
  6. Spread your pumpkin puree mixture on top.
  7. Spread your remaining brownie mix on the very top.
  8. Then with a knife gently swirl around the top layer of the brownie so it gets mixed up with the pumpkin puree.
  9. Bake 30-35 minutes or until a toothpick comes out clean.
  10. Enjoy!

Recipe Notes

Tip: If you want your brownies more firm, store in the refrigerator.