Sneak more veggies into your comfort food with this Cauliflower Casserole with Mozzarella Cheese! Layers of steamed cauliflower, mozzarella, Parmesan, and breadcrumbs are all baked together in under 40 minutes. In the end, you’ll have one of the cheesiest and comforting side dishes ever!
Bring a large pot of water to a boil on the stove. Add cauliflower and boil until cauliflower is slightly tender, about 5-10 minutes. Drain cauliflower and place in a 8x8 baking dish.
In a mixing bowl, mix together mozzarella cheese (except save 2 tablespoons for the topping!), Parmesan cheese, garlic, oregano, salt, pepper and half and half.
Pour mixture on top of cauliflower and mix to completely coat. Sprinkle the remaining 2 tablespoons of mozzarella cheese and bread crumbs on top.
Bake for 30 minutes or until the top is lightly browned. Serve and enjoy!