Chocolate Chip Cookies Made With Bread Flour

CHEWY Chocolate Chip Cookies Made With Bread Flour! My husband declares this the best chocolate chip cookie recipe!  This easy recipe makes 2 dozen homemade cookies.   Save this recipe - you're going to love it!
Course Dessert
Cuisine American
Keyword bread flour cookies
Prep Time 10 minutes
Cook Time 14 minutes
Total Time 24 minutes
Servings 24
Calories 121kcal


  • 1 3/4 cup bread flour
  • 1/2 teaspoon baking soda
  • 3/4 teaspoon baking powder
  • 3/4 teaspoon salt
  • 1 stick butter softened
  • 1/2 cup brown sugar
  • 1/2 cup sugar
  • 1 egg
  • 1 teaspoon vanilla
  • 8 ounces semi-sweet chocolate chips
  • sea salt to sprinkle optional


  • Mix flour, baking soda, baking powder and salt in a bowl. 
  • Add softened butter, brown sugar and sugar to a large bowl.  Use a hand mixer to cream ingredients together.  Add egg and vanilla and continue mixing until combined.
  • Add wet ingredients to dry ingredients bowl and mix until you have a crumbly cookie dough. Add chocolate chips to bowl and stir with a spoon.
  • Cover bowl and place in refrigerator to chill for 30 minutes.
  • Preheat oven to 350 degrees.   Place silicone baking mats on cookie sheets, or spray with nonstick spray.
  • Drop large tablespoons of cookie dough on cookie sheets.  Sprinkle lightly with sea salt (optional).  Using a spatula, gently press down on each cookie so it's no longer a ball shape.
  • Bake for 12-14 minutes or until golden brown.  Serve warm - enjoy!



Calories: 121kcal