10-Minute Thanksgiving Green Salad with Spinach
This festive and fresh green salad with spinach is perfect for your Thanksgiving table, and other holidays too! It's made with baby spinach, chopped red apple, dried cranberries, and lightly dressed with warming spices such as cinnamon. A simple, tasty side salad ready in 10 minutes!
Servings 6
Ingredients
- (1) 6 ounce bag baby spinach
- 3/4 cup sweetened dried cranberries
- 1 apple pick your favorite red apple, cored and chopped
- 2 tablespoons lemon juice
- 1 tablespoon olive oil
- 2 teaspoons honey
- 1/2 teaspoon chili powder
- 1/4 teaspoon ground cinnamon
Instructions
- Mix all of the ingredients together in a large bowl. Serve and enjoy!
- Optional: for special add-ins, toss in 1/4 cup toasted almonds or pecans for a great crunch! Before serving sprinkle Feta cheese or Parmesan into the salad.
