On a cookie sheet, add tablespoons of dough for each cookie. With the back of a spoon gently press down each cookie to slightly flatten.
Allow to cool. Make frosting. Mix powdered sugar and milk together in bowl with a spoon. Once cookies are cool, dip each one into the glaze. Add additional sprinkles on top.
YIELD
48 cookies
TYPE
Holiday
TIME
20 min
LEVEL
Beginner