Amish Buttered Noodles
Simple fluffy buttered noodles recipe that the entire family will devour. All you need is egg noodles, butter and chicken broth. The secret is how we cook them!
(14 ounce cans)
chicken bouillon cube
(12 ounce package)
Salt to taste
In a medium sized pot add butter, chicken broth and bouillon cube, bringing to a low boil. Mix to fully melt and combine the butter.
Add egg noodles into the pot, and bring to a boil again.
Turn off heat, cover pot with a lid and allow to stand for 30 minutes on the burner. Take lid off and stir every 10 minutes.
Season with salt to taste (if needed), serve and enjoy!
Recipe Created by Pamela for brooklynfarmgirl.com