These Chocolate Peanut Butter Blossoms have everything you look for in a rich and indulgent dessert! Made with peanut butter, chocolate chips, and a Hershey’s kiss on top, their ultra-chocolatey and nutty flavors make them the ultimate holiday cookie.
Course Dessert
Cuisine American
Keyword chocolate peanut butter blossoms
Prep Time 10minutes
Cook Time 15minutes
Total Time 25minutes
Servings 24
Ingredients
1/2cupbuttermelted
3/4cupcreamy peanut butter
1/2cupsugar
1/2cupbrown sugar
1egg
1/2teaspoonvanilla
1/2cupchocolate chips
1cupflour
1/4cupcocoa powder
1/2teaspoonbaking powder
1/2teaspoonbaking soda
1/2teaspoonsalt
sugar to roll cookies in
24hershey's kisses
Instructions
Preheat oven to 350 degrees F.
In a large bowl mix butter, peanut butter, sugar, brown sugar, egg, vanilla and chocolate chips with a mixer.
Add flour, cocoa powder, baking powder, baking soda and salt into the bowl and continue to mix until combined.
Shape cookie mix into 1 inch balls and roll in extra sugar to cover. Place cookies on ungreased cookie sheets.
Bake for 14-15 minutes. Immediately after taking out of the oven, lightly press a chocolate kiss into the center of each cookie. Allow cookies to cool, the kiss will harden as it cools.