Easy Way to Freeze Fresh Corn Without Blanching
Simple step by step directions on how to freeze fresh corn without blanching. This frozen corn will last for months, letting you use it in soups, casseroles and more year round.
Ingredients
- Fresh Corn Cobs
Instructions
- If you grew this corn, take a step back and give yourself a high 5 because god damn, that corn is beautiful! Great job!
- Shuck the corn by removing leaves and tassels. You don't need to wash them.
- Place the corn in a large bowl for easy cleanup. Use a knife and very carefully, run the knife down the sides, cutting the kernels off the cob.
- Repeat until all the cobs are clean and you have a bowl of corn. If there's any big pieces of corn in the bowl, break them up with your hand.
- Place corn in freezer bags, label and freeze.
- When you're ready to use the frozen corn, place directly in hot soup, slow cooker, casserole etc. and cook.