Easy Cabbage Soup made on the stovetop in 1 hour. This healthy soup is packed with cabbage, carrots, diced tomatoes, onions, chicken broth and spices! It's only 134 calories per serving!
Course Main Course, Soup
Cuisine American
Keyword cabbage soup
Prep Time 15minutes
Cook Time 1hour
Total Time 1hour15minutes
Servings 8
Calories 134kcal
Ingredients
3tablespoonsolive oil
1medium-sized onionchopped
2clovesgarlicminced
8cupschicken broth
1/2teaspoonsalt
1/4teaspoonblack pepper
2teaspoonsdried basil
1small head of cabbagecore removed and chopped
2carrotsfinely chopped
114.5 oz can diced tomatoesnot drained
Parmesan cheeseoptional
Instructions
In a large soup pot, heat olive oil over medium high heat. Add in chopped onion and garlic and cook until garlic is fragrant and lightly browned, about 5 minutes.
Add in chicken broth, salt, pepper and basil and stir. Add cabbage, carrots and diced tomatoes and bring to a boil. Reduce heat and simmer for 1 hour, stirring occasionally.
Serve in bowls, add a little sprinkle of Parmesan cheese on top of each bowl if desired. Enjoy.