Making meatloaf in the oven is so yesterday. Bread Machine Meatloaf is an easy and family-friendly option for dinner! Clean out your fridge and load up this beefy dish with Italian flavors and a savory tomato sauce.
Course Main Course
Keyword bread machine meatloaf
Prep Time 10minutes
Cook Time 40minutes
Total Time 50minutes
½cupItalian bread crumbs
4ounce can mushroomsdrained and chopped
For the tomato sauce:
1 1/2cupspasta sauce
Combine salt, garlic powder, black pepper and bread crumbs in a large bowl, mix to combine.
Add ground beef, onion, mushrooms and egg into bowl and continue mixing until everything is combined.
Remove kneading blades from baking pan. Pour meatloaf mixture into baking pan, pressing it down gently with your hands.
Set bread machine to COURSE: BAKE. Press START and bake for 40 minutes. Once finished baking, transfer meatloaf from bread machine baking pan to plate or small dish.
For the tomato sauce: Mix pasta sauce, brown sugar, dried mustard and Worcestershire sauce together in a bowl.
Pour tomato sauce on top of meatloaf. Serve and enjoy!