Spicy Cherry Tomato Sauce
This Spicy Cherry Tomato Sauce pairs well with pasta, pizza, and so much more. Roasted with tomatoes, jalapenos, and basil, this flavorful sauce is easy to make and better than storebought!
spicy tomato sauce
seeds removed, cut in half
salt + pepper to taste
Preheat oven to 425 degrees F.
Spread tomatoes, jalapenos and garlic in a shallow baking pan or baking sheet. Add olive oil and onion powder on top, and stir to fully coat everything.
Place in the oven and bake for 35 minutes.
Allow to cool for a few minutes and then pour the pan of tomatoes into the food processor (careful, it's hot!). Add fresh basil and salt and pepper to taste in the food processor.
Pulse until sauce is creamy.
Use it right away, or throw it in the fridge to use tomorrow, or freeze it for next month. Enjoy!
This recipe makes 3 cups of sauce.
Other tomatoes you can use instead of cherry tomatoes: beefsteak, roma, heirloom and grape tomatoes.
Recipe Created by Pamela for brooklynfarmgirl.com