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No Bake Chocolate Oreo Pie
Easy to make, no bake Oreo Pie, made with chocolate chips, cool whip and crushed oreo cookies. This is the ultimate sweet tooth chocolate pie!
Course
Dessert
Cuisine
American
Keyword
no bake oreo pie
Prep Time
10
minutes
minutes
Cook Time
5
minutes
minutes
Total Time
15
minutes
minutes
Servings
8
Author
Pamela Reed
Ingredients
For the crust
24
Oreo cookies
crushed
1/4
cup
butter
melted
For the pie filling
12
ounce bag
semi-sweet chocolate chips
1/4
cup
whole milk
8
ounces
Cool Whip
thawed
2
tablespoons
powdered sugar
1
teaspoon
vanilla
Instructions
To make the crust
In a bowl mix the crushed oreo cookies and butter until you have a crumbly mixture.
Press cookie mixture firmly into the bottom of a 9-inch pie dish. Set aside.
To make the pie filling
Melt chocolate chips in a medium-sized saucepan over medium heat until melted, stirring often. Add in milk and stir until well combined.
In a large bowl mix together Cool Whip, powdered sugar and vanilla. Make sure the Cool Whip is thawed or you won't be able to mix it.
Stir melted chocolate mixture into the Cool Whip bowl and continue to mix until completely combined.
Pour filling mixture into the pie dish on top of the crust. Leave as is, or decorate the top with additional chocolate chips or whipped cream.
Place in refrigerator and chill overnight (recommended), or at least 5 hours. Serve and enjoy!
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