Easy, delicious Baked Cinnamon Apples recipe. Fresh apples are stuffed with a cinnamon sugar butter mixture, then baked until tender and juicy. Bonus: Your home will smell amazing!
Keyword baked apples, Baked Cinnamon Apples
Prep Time 10minutes
Cook Time 45minutes
Total Time 55minutes
pecans or walnutsoptional
Preheat oven to 350 degrees F.
Carefully, slice the top off each apple, making an apple top. Cut out the core and seeds from each apple, leaving a well in the middle. You do not want to cut all the way through the apple so make sure there is still a base. Place the apples in a 8x8 baking dish.
Stuff each apple with 2 tablespoons of brown sugar. Place 1 teaspoon of butter on top of the brown sugar in each apple. Sprinkle with cinnamon and nutmeg. Optional: Love nuts? Add some chopped pecans or walnuts on top of each apple now. Add the top of each apple back on.
Cover the bottom of the baking dish with a small amount of water to lightly cover it. Add 1 tablespoon vanilla to the water.
Bake in oven for 45 minutes. Serve and enjoy! Optional: serve with whipped cream or ice cream on top!