SLOW COOKER Beef Stew with Marsala Cooking Wine made in the crockpot in 6 hours! This easy recipe is packed with vegetables creating a full classic meal. My husband declares this one of the best dinners!
Course Main Course
Keyword Slow Cooker Beef Stew
Prep Time 10minutes
Cook Time 6hours
Total Time 6hours10minutes
2poundsstewing beefcut into 1 inch pieces
1/3cupall purpose flour
1/4cupHolland House Marsala Cooking Wine
2 1/2cupbeef broth
114.5 ounce candiced tomatoes
Place beef in slow cooker. Add flour, salt, and ground pepper and stir to completely coat the meat.
Add garlic, paprika and bay leaves to slow cooker and stir.
Add cooking wine, beef broth and Worcestershire sauce to slow cooker and stir.
Add potatoes, carrots, onion, celery, mushrooms and diced tomatoes. Close lid and cook for 6 hours on HIGH or 12 hours on LOW.