Easy Tamale Taco Soup

Easy to make tamale soup recipe that only takes 20 minutes to make!

Course Soup
Cuisine Mexican
Keyword taco soup, tamale soup
Prep Time 5 minutes
Cook Time 20 minutes
Total Time 25 minutes
Servings 4


  • 1 can black beans
  • 2 cups frozen corn
  • 1 can Ro*Tel Tomatoes With Diced Green Chilies
  • 1 can Hormel Beef Tamales in Chili Sauce
  • 1 can tomato paste
  • 2 cups chicken broth
  • 1 package taco seasoning
  • Handful of shredded cheddar cheese optional
  • Handful of fresh cilantro optional


  1. Remove paper wrappers on tamales and cut Beef Tamales up into quarters.

  2. Mix all ingredients in large pot. Bring to boil, simmer for 20 minutes.

  3. Serve in bowls, add shredded cheddar cheese and fresh cilantro on top.