Jelly Donut Holes

Jelly Donut Holes recipe! These baked donut holes are easy to make and are rolled around in delicious cinnamon sugar! These homemade treats taste just like Dunkin' Donuts Munchkins but are much healthier! 
Course Dessert
Servings 8


  • 1/3 cup sugar
  • 3 tablespoons melted butter
  • 3/4 teaspoon ground nutmeg
  • 1/2 cup milk
  • 1 teaspoon baking powder
  • 1 cup flour

For the jelly

  • 1/2 cup of your favorite jelly or jam I used strawberry

For the topping

  • 2 tablespoons butter melted
  • 3 tablespoons sugar
  • 1 teaspoon cinnamon


  • Preheat oven to 375 degrees.
  • Mix sugar, butter and nutmeg in a bowl until combined. Stir in milk, baking powder and flour until all combined.
  • Spray your mini muffin pan with a nonstick spray. Fill your mini muffin spots up half way full.
  • Bake in oven until tops are slightly brown, 15 to 17 minutes.
  • When donut holes come out of the oven, let them cool until you can touch them.
  • Fill a piping bag with tip with jelly and fill each donut hole.

For topping

  • Mix sugar and cinnamon together in shallow bowl.
  • Brush butter all over each donut.
  • Roll donut around in sugar mixture until completely covered.
  • Serve warm and enjoy!


Makes 16 donut holes.