Print

Oven Roasted Beef Tomato Sauce

Oven Roasted Beef Tomato Sauce is the best spaghetti sauce recipe. It's easy to make with beef or heirloom tomatoes.

Course Main Course

Ingredients

  • 4 cups of beef tomatoes - cut into 1 inch chunks
  • 1/4 teaspoon onion powder
  • 2 tablespoons olive oil
  • 1 tablespoon dried basil
  • 1/2 teaspoon garlic powder
  • salt + pepper to taste

Instructions

  1. Preheat oven to 425 degrees.
  2. Spread tomatoes single layer in a pan. Drizzle with olive oil. Sprinkle with your onion powder.
  3. Bake for 35 minutes, your tomatoes should be wrinkly.
  4. Let cool for a few minutes, then put tomatoes in food processor.
  5. Add dried basil, garlic powder and salt + pepper to taste in food processor.
  6. Blend to smooth and creamy.
  7. Use it right away, or throw it in the fridge to use tomorrow, or freeze it for next month.
  8. Enjoy!