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Matcha Green Tea Donuts

Recipe for Matcha Green Tea Vanilla donuts.  Recipe makes 10 donuts.  These are perfect for a tea party, birthday party or dessert!

Ingredients

Donuts

  • 2 cups all-purpose flour
  • 1/2 cup white sugar
  • 1 teaspoon salt
  • 1 tablespoon baking powder
  • 1/4 teaspoon nutmeg
  • 2 tablespoons melted butter
  • 1/2 cup milk
  • 2 eggs beaten
  • 1 teaspoon vanilla
  • 2 tablespoons creamy peanut butter

Matcha Green Tea Frosting

  • 6 tablespoons butter softened
  • 1 1/4 cup powdered confectioners sugar
  • 1 tablespoon milk
  • 2 teaspoons matcha green tea powder

Instructions

  • Preheat oven to 400 degrees.
  • Lightly grease your donut plan.
  • In a large bowl mix your flour, sugar, salt, baking powder and nutmeg together. Beat in butter, milk, eggs, vanilla and peanut butter
  • Fill each donut cup 3/4 full. Bake for 8-9 minutes or until toothpick comes out clean. Allow to cool for 10 minutes before removing them from pan.

For frosting

  • Beat together butter and sugar. Add milk and green tea powder.
  • Frosting only needs to be mixed for a few seconds.
  • Frost donuts with knife or piping bag.

Notes

Makes 8-10 donuts.