Scrumptious Chocolate Cookies With DA BOMB Peanut Butter Frosting


For the cookies

  • 1/2 cup softened butter
  • 2 tablespoons milk
  • 1/2 cup white sugar
  • 1/2 cup brown sugar
  • 1 egg
  • 1 teaspoon vanilla extract
  • 1 1/2 cups flour
  • 1/2 cup unsweetened cocoa powder
  • 1/4 teaspoon salt
  • 1/2 teaspoon baking soda

For the frosting

  • 1 cup powdered sugar I make my own, instructions in Notes below
  • 1/4 cup peanut butter
  • 2 tablespoon milk


  • Chocolate Wafers


  1. Preheat oven to 350 degrees. Spray cookie sheets with nonstick spray or use silicone baking sheets.
  2. In a large bowl mix butter, milk and sugars together with hand mixer. Add egg and vanilla and continue mixing.
  3. Stir in flour, cocoa powder, salt and baking soda and mix until you have a nice cookie dough consistency.
  4. Roll up tablespoons of cookie dough and drop onto cookie sheet. Use a spoon to lightly press down each cookie.
  5. Bake for 10-12 minutes. Cookies will be soft when they come out of the oven, but don't worry, they will harden up.
  6. Let cool for 15 minutes before removing from cookie sheet.

For the frosting

  1. Add powdered sugar, peanut butter and milk in a bowl and use a hand mixer until it forms into a nice frosting.

Cookie time

  1. Spread generous amount of frosting on each cookie.
  2. Add chocolate wafer on top of each cookie.

Recipe Notes

Makes 24 cookies.
To make your own powdered sugar, mix 1 cup granulated sugar with 1 teaspoon cornstarch in a blender until it is powdered.