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Slow Cooker Cherry Tomatoes
Easy to make slow cooker cherry tomatoes bursting with sweet juicy flavor. Throw the tomatoes in a crockpot and they're ready in 5 hours. You can serve over pasta, rice or as a healthy side dish!
Course
Side Dish
Cuisine
American
Keyword
slow cooker tomatoes
Prep Time
5
minutes
minutes
Cook Time
5
hours
hours
Total Time
5
hours
hours
5
minutes
minutes
Servings
6
Author
Pamela Reed
Ingredients
5
cups
cherry tomatoes
stems removed
1
medium
onion
diced
3
cloves
garlic
minced
3
tablespoons
olive oil
1/4
teaspoon
salt
Instructions
Add all ingredients into your slow cooker. Stir so the olive oil and salt completely coat the tomatoes.
Cook on LOW for 5 hours, or until the tomatoes are soft.
Serve immediately on top of pasta, rice, or as a side dish.