30 MINUTE MEALS

SHRIMP PASTA CASSEROLE

SAVE THIS RECIPE FOR YOUR WEEKLY DINNER MENU

This garlic shrimp casserole is a super easy recipe full of cheesy shrimp and penne pasta cooked in fresh garlic, butter, cheese, and a dash of lemon juice.

INGREDIENTS

shrimp penne pasta butter minced garlic parsley flour chicken broth milk lemon juice parmesan cheese mozzarella cheese

CAN I USE ANOTHER TYPE OF PASTA?

Although I think penne works great for this casserole, you could also use rotini, bow ties or spaghetti.

HOW TO MAKE

1. Cook the pasta.

HOW TO MAKE

2.  Cook the shrimp in a large oven safe skillet with garlic, butter, olive oil and parsley.  Set shrimp aside.

HOW TO MAKE

3. Whisk in the flour. Add chicken broth, milk, lemon juice, salt and pepper. Add parmesan cheese and mozzarella cheese and mix until melted into a cheesy cream sauce.

HOW TO MAKE

4. Add some of the shrimp mixture and cooked pasta into the cheese sauce.

HOW TO MAKE

5. Place the remaining shrimp on top and sprinkle the remaining mozzarella.

HOW TO MAKE

5. Bake until the cheese melts and lightly browns.  Then remove from the oven, serve, and enjoy!