RICOTTA
CHRISTMAS
COOKIES
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These Christmas cookies are so soft because they're made with 1 cup of ricotta cheese!
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Step 1:
cream together wet ingredients until smooth with an
electric hand mixer
.
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Step 2:
In another large bowl, mix together the dry ingredients.
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Step 3:
Then combine with wet ingredients to form ricotta cookie dough.
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Step 4:
Roll dough into one inch balls. The dough is sticky so I suggest adding flour onto your hands to easily roll.
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Step 5:
Place the cookies onto a prepared cookie sheet.
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Step 6:
Bake cookies until golden brown.
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Step 7:
Make the glaze in a shallow bowl. This is a simple powdered milk and sugar mixture.
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Step 8:
Dip the cookies into the glaze one by one and then place on parchment paper.
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Step 9:
Now add Christmas sprinkles on top!
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If it’s not Christmas time, you can still make these with rainbow sprinkles! They are good any time of the year!