Irish 🍀 Potato Candy (St. Patrick's Day Recipe)
You need butter, cream cheese, powdered sugar, shredded coconut, vanilla and cinnamon.
Beat softened butter and cream cheese together in a bowl.
Add powdered sugar and vanilla into the bowl and continue beating.
Add shredded coconut and mix with a spoon.
Shape into small potato shapes and roll in cinnamon.
Place on parchment paper lined baking sheet and chill for 2 hours.
Now the best part, time to eat them!