How To Make Garlic Powder In The Oven

diy recipes GET RECIPE

You will love this DIY garlic powder recipe which tastes so much better than store-bought!

[{"selector":"#anim-57a44f5f-55b8-45ee-96cb-2c852f08d98f [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] make your own garlic powder GET RECIPE

12 heads of garlic will equal about 1 cup of garlic powder. 6 heads of garlic will equal about 1/2 cup of garlic powder. 3 heads of garlic will equal about 1/4 cup.

[{"selector":"#anim-cb446333-38a0-4b72-8268-58f64edd05da [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] HOW MANY HEADS DO YOU NEED TO MAKE GARLIC POWDER? Learn more

Garlic powder takes between 3-7 hours to dry in the oven depending on your oven temperature and properties of the garlic (how thin it’s cut, how dry/wet it is to begin with).

[{"selector":"#anim-bd468810-5357-475c-9f4e-e8bb511dcbab [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] HOW LONG DOES GARLIC POWDER TAKE IN THE OVEN? Learn more

1. Separate the cloves from the head of garlic, and then peel each clove.

[{"selector":"#anim-18a8d01b-41d7-42e3-9669-1e4601284609 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] HOW TO MAKE Learn more

2. Slice each clove into thin pieces. Try to slice them equally so the baking time is more even.

[{"selector":"#anim-ada5e012-a57d-4248-ab08-b3f186fc30cf [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] HOW TO MAKE Learn more

3. Prepare a large baking sheet by lining it with parchment paper. Arrange the sliced garlic on the parchment paper, ensuring that they are not overlapping.

[{"selector":"#anim-1d35b048-aa44-4c1a-9f32-d2d4b51a8a22 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] HOW TO MAKE Learn more

4. Place the baking sheet in the oven and bake the garlic slices until they become crisp without getting burnt.

[{"selector":"#anim-47fed4ad-df45-4111-a815-030db9371ee2 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] HOW TO MAKE Learn more

5. Remove garlic from the oven and allow to cool down. Transfer garlic to a coffee or spice grinder.

[{"selector":"#anim-9a6683cf-0e7d-4d12-8de7-d8f00ef92455 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] HOW TO MAKE Learn more

6. Grind the garlic until you obtain a smooth garlic powder.

[{"selector":"#anim-7287e587-7327-4ec9-b1bf-2f89079c643b [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] HOW TO MAKE Learn more

6. Add powder into a spice jar and then store in a dark cabinet.

[{"selector":"#anim-f9c1441e-1487-4ae6-bce7-ff3e24ebaa7e [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] HOW TO MAKE Learn more

Store garlic powder in an airtight jar in a dark, cool cabinet. If stored properly garlic powder will stay good for up to 3 years.

[{"selector":"#anim-b9324536-d8cc-4952-a70c-3f81328b8997 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] HOW TO STORE: Learn more