Easy Indian Butter Chicken
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Tastes just like Indian takeout butter chicken!
It’s so creamy and saucy and it's made with tomato sauce, NOT YOGURT.
This is a one pot recipe ready in less than 30 minutes.
A FAMILY FAVORITE!
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NO YOGURT!
This butter chicken tastes so authentic, but instead of yogurt, it's made with tomato sauce - something you probably always have in your kitchen!
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INGREDIENTS:
•
Chicken
•
Onion
•
Garlic
•
Ginger
•
Tomato Sauce
•
Heavy Cream
Kitchen Basics:
• Olive Oil
• Butter
• Lemon Juice
Seasonings:
• Garam Masala
• Chili Powder
• Cumin
• Salt & Pepper
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HOW TO MAKE
1. Cook onions, fresh ginger and minced garlic in a large skillet.
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HOW TO MAKE
2. Add chopped up chicken breast, tomato sauce and spices into the skillet.
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HOW TO MAKE
3. Stir to fully coat the chicken with spices and sauce.
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HOW TO MAKE
4. Cook until the chicken is fully cooked inside, stirring occasionally.
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HOW TO MAKE
5. Add heavy cream and lemon juice, stirring, and then simmer for the sauce to thicken up.
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HOW TO SERVE
Serve this butter chicken over rice with naan next to it. Enjoy!
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