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Crispy Baked Ranch Chicken

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CRISPY chicken made with RANCH dip and baked in the oven!  This easy Crispy Baked Ranch Chicken recipe only needs a few ingredients and makes a healthy dinner!  Serve with a salad or some fresh vegetables on the side!  I love making this recipe with chicken breasts and drumsticks so my entire family is happy!

This chicken is:

Baked – I always prefer this method!
Crispy – Thanks to some bread crumbs, it has a great crunch to it.
Moist – The meat is still juicy inside!
Flavorful – Thanks to marinating in Buffalo Ranch Dip this chicken is bursting in flavor boldness.

CRISPY chicken made with RANCH dip and baked in the oven! This easy Crispy Baked Ranch Chicken recipe only needs a few ingredients and makes a healthy dinner! Serve with a salad or some fresh vegetables on the side! I love making this recipe with chicken breasts and drumsticks so my entire family is happy! 

And even better, I made this with assorted pieces, drumsticks and breasts, so everyone was happy at the dinner table. I’m a drumstick kinda girl, Matthew is a breast kinda boy (too easy, going to ignore) so when we both get our chicken of choice then it’s a happy night.
CRISPY chicken made with RANCH dip and baked in the oven! This easy Crispy Baked Ranch Chicken recipe only needs a few ingredients and makes a healthy dinner! Serve with a salad or some fresh vegetables on the side! I love making this recipe with chicken breasts and drumsticks so my entire family is happy!

It’s such a simple meal to make, one that  I’ll definitely keep coming back to for dinner time.  I hope you enjoy!

Make sure to check out my dinner section for more dinner recipes!
 

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5 from 1 vote

Crispy Baked Buffalo Ranch Chicken

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Ingredients

  • 1/2 cup Buffalo Ranch Dip
  • 1 tablespoon brown sugar
  • 2 skinless boneless chicken breasts can also do 1 breast, 2 drumsticks
  • 1 tablespoon vegetable oil
  • 1 cup dry Italian bread crumbs

Instructions

  • Mix Buffalo Ranch Dip and brown sugar together in bowl. Add chicken and coat completely. Put chicken in refrigerator (covered) and let marinade for a few hours.
  • Preheat oven to 375 degrees. Grease baking sheet with vegetable oil.
  • Dip chicken into bowl of Italian bread crumbs to coat. Press on chicken so bread crumbs stay attached.
  • Arrange on baking sheet and cook 50-60 minutes or until the internal temperature of chicken is 165 degrees.
Did you make this?I love seeing what you’ve made! Tag me on Instagram at @BrooklynFarmGirl and don’t forget to leave a comment & rating below.

 CRISPY chicken made with RANCH dip and baked in the oven! This easy Crispy Baked Ranch Chicken recipe only needs a few ingredients and makes a healthy dinner! Serve with a salad or some fresh vegetables on the side! I love making this recipe with chicken breasts and drumsticks so my entire family is happy!

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  2. Kelly says

    Yum, I love how crispy the chicken looks and what a great idea to use the buffalo ranch dip as the marinade! It sounds so delicious 🙂

    Reply

  12. Stacy | Wicked Good Kitchen says

    Pamela, you had me at Buffalo Ranch Chicken! I simply must try this recipe. I love crispy chicken whether baked or fried. With these flavors (favorites of mine), this chicken must be out-of-this-world delish! Cannot wait to try. Thanks for sharing and have a fabulous weekend!

    Reply

    • Pamela says

      Thanks Ela! I totally know what you mean, sometimes I forget this step, but when I remember it just soaks through that chicken making it oh so tasty!

      Reply