A crispy Apple Chips recipe with sea salt that is healthy and easy to make! We worry about gaining weight with all those chips we consume while sitting in front of the TV! These homemade baked apple chips are healthy snacks to replace your favorite bag of potato chips!
Baked Apple Chips
Baked apple chips are one of the best healthy snacks for a weight watcher and a health freak. Plus, they don’t require any effort and aren’t too expensive.
Whichever your kind of apple you choose, it depends on your taste. Start by removing the core of the apples. Thinly slice the apple. The thinner the apple slice, the crispier the chips. If you want to get them to look like apple rings (like the photos in this post) use a apple corer. Sprinkle them with some salt. The salt adds a nice contrast to the sweet flavor the crisps.
Pop the apple crisps in the oven. Let them bake in the oven for 45 minutes and then flip them to the other side for 30 more minutes. This guilt-free snack will surely make your day as you will neither be feeling heavier on the stomach, nor on the heart.
With October just arriving, and a weekend spent with my family picking apples – I couldn’t wait to make these Apple Chips! Bonus: The entire family family loves them, including my toddler daughter!
She also loved apple picking…!