Looking for EASY Halloween recipes? Make this A&W Root Beer Bundt Cake with a spooky black sugar glaze on top! Every party needs drinks so serve this SIMPLE 3 ingredient Eyeball Orange Sherbet Punch with scary candy eyeballs!
Boys and girls of every age, wouldn’t you like to see something strange? Come with us and you will see….this, our town of Halloween! This is Halloween – my favorite time of the year! What’s not to love? Halloween is when I start seeing Brooklyn brownstones decorated with ghosts on the porch and zombie arms coming out of gardens. It’s when you see people dressed up as dinosaurs without anyone even looking twice (I admit this is NYC so that isn’t that strange to see). It’s when you can throw a Halloween bash with friends and families, bake a A&W Root Beer Bundt Cake, serve Orange Sherbet Halloween Punch and have a blast!
This bundt cake is made with 1 can of A&W Root Beer giving it a delicious, yet not over powering, root beer taste. This bundt cake is so moist and soft inside!
A&W Root Beer Bundt Halloween Cake
EASY Root Beer Bundt Cake decorated with black and orange sugar glaze icing is a perfect Halloween dessert! This amazing cake is a party hit and is the perfect mix of pretty and spooky! It's a easy DIY recipe that kids can help bake too!
- 1 1/2 cup butter
- 3 cups sugar
- 5 eggs
- 1 teaspoon vanilla extract
- 3 cups flour
- 1 7.5 oz can of A&W Root Beer
For the glaze
- 1 cup powdered sugar
- 2 tablespoons milk
- black food dye
- Additional: Halloween sprinkles
Preheat oven to 325 degrees.
Cream together butter and sugar with hand mixer for 5 minutes. Add eggs and vanilla extract, continue to mix. Add in flour, continue to mix. Finally add A&W Root Beer and stir with spoon to make sure it's combined. Pour into 10" bundt cake pan that's been sprayed with nonstick spray. Bake for 70 minutes, or until toothpick comes out clean. Allow to cool for 15 minutes before removing from pan.
Mix powdered sugar and milk together in bowl with a spoon. Separate in half into two small bowls. For one of the bowls, leave as is. For the other, add a drop of black food dye and stir.
Once cake is cool and removed from pan, pour white glaze on top. Allow to cool for 5 minutes. Repeat with black glaze. Add festive sprinkles on top.
Orange Sherbet Halloween Punch
SPOOKY, NONALCOHOLIC Eyeball Orange Sherbet Punch is the best party drink! This easy 3 ingredient drink recipe is a kids favorite! I serve this Halloween punch in a big bowl with toy eyeballs on top!
- 1 2 liter 7UP
- 1/2 gallon orange sherbet
- 1 lime sliced
Pour 7UP into punch bowl. Add sherbet by big spoonfuls to the bowl. Cut up lime slices and add them on top. To make it more spooky, add eyeballs and gummy worms to punch bowl.