THE BEST Blueberry Buckle Crumble Cake that is delicious and tastes just like Coffee Cake! This moist cake recipe is easy to make and has a yummy Streusel Topping. Ingredients are simple – you probably have everything in your kitchen already to make it! Enjoy my favorite dessert! This recipe is sponsored by Peapod.
I can’t believe I’m just getting around to sharing this recipe with you because it has been a favorite in my kitchen for years. I started making this recipe about 7 years ago in the Summer when I was looking for a recipe to use fresh blueberries in.
I love myself a good piece of cake (like this Peach Cake!), and I love myself a cinnamon sugar butter crumble, so this was the perfect recipe to combine these delicious food ideas together.
The cake part of this recipe is moist, soft and filled with berries. The crumble part of this cake is made with sugar, flour, cinnamon and cold butter to make a crumbly topping which (trust me!) everyone is going to love. After it bakes for 45 minutes, let it cool and you’ll love how smoothly it’s going to fall out of your pan to cut up into pieces. I recently made this Blueberry Buckle Crumble Cake for a get together brunch with friends and I heard multiple loving reviews as friends grabbed a piece of it.