FUDGY Seltzer Water Chocolate Brownies! Easy Homemade Double Chocolate Brownies recipe that uses seltzer water to make the brownies extra fluffy and moist! These gooey brownies are made from scratch and have a amazing chocolate frosting on top! My husband considers these the BEST brownies ever!
My house is a Seltzer water house. Besides tea, it’s all we drink. We stock up so we’re never out because a dinner without seltzer water sure is sad! With that said, I wanted to do a baking experiment with seltzer water because I knew it had the properties to make things extra fluffy. And long and behold, I baked some of the best fudgy chocolate brownies I ever made with the help of seltzer!
Fluffy Chocolate Brownies
A few things about this recipe before we dive in. These brownies are extra fluffy. They’re extra fudgy. They are a chocoholics dream. Besides cocoa powder, I added in chocolate chips to make them double chocolate. There’s no butter or milk in this recipe. For liquid we’re using seltzer water and vegetable oil. The brownies are fudgy and crumbly when they come out of the oven. They’re a dream.