Delicious blueberry cornbread muffins that are baked in 30 minutes in a solar stove, no electricity needed!
Lets talk about the 2 big things in this post:
These Blueberry Cornbread Muffins are delicious! They’re moist, full of flavor and I’ve been dreaming about them ever since I finished the last one.
Yes, seriously, these muffins are made with no electricity! No gas or electric oven! These are made in a solar stove, meaning they are being cooked with the help of that bright beautiful sun in the sky. Solar cooking is pretty amazing and life changing.
Since it’s Summer time and you’ll be spending lots of time outside at picnics, camping, gardening etc I thought it would be a perfect time to introduce you to solar cooking. As I mentioned above it’s life changing and I’m obsessed with it. The first time you cook with just the sun it’s a stunner of a moment. You’ll feel so proud and happy for doing the world good. You’ll also tell all your friends and family that the food you are serving them is solar cooked because it’s that cool. Everyone will be amazed.
My solar stove of choice is the GoSun because it works great, is super light (ol “weak arms Pamela” can easily carry it) and looks pretty slick. With us spending weekends up on the land with no electricity we rely on campfires and this solar stove to keep us fed. I started using the GoSun a few weeks ago where I easily threw all the ingredients for a cheesy pepper egg omelette into the stove, came back 20 minutes later and breakfast was served. I love this because time is valuable in the garden so I can just walk away from the solar stove and let it cook while I’m playing in the dirt.