Mini Sugar Free Apple Muffins made with simple, non-fancy ingredients that everyone has in their kitchen! Recipe makes 20 mini muffins.
I am taking a break from sugar right now and I have to tell you, it’s hard. Everything has sugar in it! Or if you go to the grocery store and read the labels, it seems like nearly everything does, even food that you wouldn’t have guessed. English muffins? Sugar. Those delicious “natural” raspberry preserves? So much sugar! Multigrain bread? Sugar. Spaghetti Sauce? Sugar (make your own!). Granola and Crackers? Sugar. It’s crazy and pretty depressing.
It’s nearly impossible to find a sugar free baked good in the grocery store so I started making my own with simple ingredients. When I started researching sugar free recipes I was kind of put off by the complex, expensive ingredients that so many people were using. If you are just starting to go sugar free you probably don’t want to break the bank buying these ingredients because you aren’t sure if it’s going to work out or not. So I made these muffins with ingredients that you probably have already in your kitchen.