Yup, it’s another harvest post. Yup, we’re picking the same veggies as last week again.
This weekend we had off and on rain while visiting the land, with a heavy downpour happening in the late afternoon that followed us back to NYC. I can’t complain about getting wet in the rain though because water is definitely what the garden needs in this stage.
Our refrigerator is filled with greens right now. We have no idea how we’re going to eat that much lettuce. Thankfully I figured out how to preserve lettuce better last year, and now I can freeze all our bok choy.
So let’s jump right in, sugar snap peas, bok choy, lettce, kale, collards.. I’m coming for you!